Works matching IS 19185480 AND DT 2019 AND VI 10 AND IP 1

Results: 9
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    À l'écoute des mangeurs inventifs.

    Published in:
    Cuizine: The Journal of Canadian Food Cultures / Revue des Cultures Culinaires au Canada, 2019, v. 10, n. 1, p. 1, doi. 10.7202/1059904ar
    By:
    • Pierre, Emeline;
    • Sicotte, Geneviève
    Publication type:
    Article
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    Introduction de l'équipe éditoriale.

    Published in:
    Cuizine: The Journal of Canadian Food Cultures / Revue des Cultures Culinaires au Canada, 2019, v. 10, n. 1, p. 1, doi. 10.7202/1059903ar
    By:
    • Desjardins, Renée
    Publication type:
    Article
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    Savourer le Japon d'Aki Shimazaki.

    Published in:
    Cuizine: The Journal of Canadian Food Cultures / Revue des Cultures Culinaires au Canada, 2019, v. 10, n. 1, p. 1, doi. 10.7202/1059907ar
    By:
    • Lambert-Perreault, Marie-Christine
    Publication type:
    Article
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