Editor's IntroductionIntroduction de l'équipe éditoriale.
- Published in:
- Cuizine: The Journal of Canadian Food Cultures / Revue des Cultures Culinaires au Canada, 2016, v. 7, n. 2, p. 1, doi. 10.7202/1038475
- Publication type:
- Article
Works matching IS 19185480 AND DT 2016 AND VI 7 AND IP 2
Results: 11
1
2
Counter Culture: The Making of Feminist Food in Feminist Restaurants, Cafes, and Coffeehouses.
- Published in:
- Cuizine: The Journal of Canadian Food Cultures / Revue des Cultures Culinaires au Canada, 2016, v. 7, n. 2, p. 1, doi. 10.7202/1038477ar
- By:
- Publication type:
- Article
3
Concentration and Power in The Food System: Who Controls What We Eat?
- Published in:
- 2016
- By:
- Publication type:
- Book Review
4
Unsettling Settler Food Movements: Food Sovereignty and Decolonization in Canada.
- Published in:
- Cuizine: The Journal of Canadian Food Cultures / Revue des Cultures Culinaires au Canada, 2016, v. 7, n. 2, p. 1, doi. 10.7202/1038478ar
- By:
- Publication type:
- Article
5
Three Poems.
- Published in:
- 2016
- By:
- Publication type:
- Poem
6
Poutine Dynamics.
- Published in:
- Cuizine: The Journal of Canadian Food Cultures / Revue des Cultures Culinaires au Canada, 2016, v. 7, n. 2, p. 1, doi. 10.7202/1038479ar
- By:
- Publication type:
- Article
7
Meatscapes: Spaces and processes associated to subsistence livestock.
- Published in:
- Cuizine: The Journal of Canadian Food Cultures / Revue des Cultures Culinaires au Canada, 2016, v. 7, n. 2, p. 1, doi. 10.7202/1038476ar
- By:
- Publication type:
- Article
8
Les sommets des fourneauxMagazine Dinette, Grosse bouffe en gang.
- Published in:
- Cuizine: The Journal of Canadian Food Cultures / Revue des Cultures Culinaires au Canada, 2016, v. 7, n. 2, p. 1, doi. 10.7202/1038482ar
- By:
- Publication type:
- Article
9
Gold Rush Grub: From Turpentine Stew to Hoochinoo.
- Published in:
- 2016
- By:
- Publication type:
- Book Review
10
Food Illustration: a morsel on the medium.
- Published in:
- Cuizine: The Journal of Canadian Food Cultures / Revue des Cultures Culinaires au Canada, 2016, v. 7, n. 2, p. 1, doi. 10.7202/1038481ar
- By:
- Publication type:
- Article
11
Food Waste. Home Consumption, Material Culture and Everyday Life.
- Published in:
- 2016
- By:
- Publication type:
- Book Review