Development of a low cost NTRIP-based RTK-GNSS base station for precise positioning.
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- Engineering in Agriculture, Environment & Food, 2024, v. 17, n. 2, p. 74, doi. 10.37221/eaef.17.2_74
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- Article
Works matching IS 18818366 AND DT 2024 AND VI 17 AND IP 2
Results: 4
1
2
Development of exoskeletons and motion measurement to reduce olive harvesting labor.
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- Engineering in Agriculture, Environment & Food, 2024, v. 17, n. 2, p. 66, doi. 10.37221/eaef.17.2_66
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- Publication type:
- Article
3
Effects of heat transfer surface temperature on liquid egg yolk fouling.
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- Engineering in Agriculture, Environment & Food, 2024, v. 17, n. 2, p. 59, doi. 10.37221/eaef.17.2_59
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- Publication type:
- Article
4
Environmental impacts of the hybrid method of paddy drying with rice husk and kerosene, compared to the conventional kerosene drying.
- Published in:
- Engineering in Agriculture, Environment & Food, 2024, v. 17, n. 2, p. 46, doi. 10.37221/eaef.17.2_46
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- Publication type:
- Article