Reverse thinking: taking a healthy diet perspective towards food systems transformations.
- Published in:
- Food Security, 2021, v. 13, n. 6, p. 1497, doi. 10.1007/s12571-021-01204-5
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- Publication type:
- Article
Works matching IS 18764517 AND DT 2021 AND VI 13 AND IP 6
Results: 15
1
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Institutional and farm-level challenges limiting the diffusion of new varieties from public and CGIAR centers: The case of wheat in Morocco.
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- Food Security, 2021, v. 13, n. 6, p. 1359, doi. 10.1007/s12571-021-01191-7
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- Article
3
The geography of agricultural input markets in rural Tanzania.
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- Food Security, 2021, v. 13, n. 6, p. 1379, doi. 10.1007/s12571-021-01181-9
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- Article
4
Food insecurity related to agricultural practices and household characteristics in rural communities of northeast Madagascar.
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- Food Security, 2021, v. 13, n. 6, p. 1393, doi. 10.1007/s12571-021-01179-3
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- Publication type:
- Article
5
Quiet Revolution by SMEs in the midstream of value chains in developing regions: wholesale markets, wholesalers, logistics, and processing.
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- Food Security, 2021, v. 13, n. 6, p. 1577, doi. 10.1007/s12571-021-01224-1
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- Publication type:
- Article
6
Agricultural production diversity and child nutrition in Ethiopia.
- Published in:
- Food Security, 2021, v. 13, n. 6, p. 1407, doi. 10.1007/s12571-021-01173-9
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- Publication type:
- Article
7
One size doesn't fit all: regional differences in priorities for food system transformation.
- Published in:
- Food Security, 2021, v. 13, n. 6, p. 1455, doi. 10.1007/s12571-021-01222-3
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- Publication type:
- Article
8
Towards food systems transformation—five paradigm shifts for healthy, inclusive and sustainable food systems.
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- Food Security, 2021, v. 13, n. 6, p. 1423, doi. 10.1007/s12571-021-01221-4
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- Publication type:
- Article
9
Multiple pathways towards achieving a living income for different types of smallholder tree-crop commodity farmers.
- Published in:
- Food Security, 2021, v. 13, n. 6, p. 1467, doi. 10.1007/s12571-021-01220-5
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- Publication type:
- Article
10
Analysis of banana and cocoa export commodities in food system transformation, with special reference to certification schemes as drivers of change.
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- Food Security, 2021, v. 13, n. 6, p. 1555, doi. 10.1007/s12571-021-01219-y
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- Publication type:
- Article
11
How trade can drive inclusive and sustainable food system outcomes in food deficit low-income countries.
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- Food Security, 2021, v. 13, n. 6, p. 1541, doi. 10.1007/s12571-021-01218-z
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- Publication type:
- Article
12
Integrating the soybean-maize-chicken value chains to attain nutritious diets in Tanzania.
- Published in:
- Food Security, 2021, v. 13, n. 6, p. 1595, doi. 10.1007/s12571-021-01213-4
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- Publication type:
- Article
13
Financing adaptation for resilient livelihoods under food system transformation: the role of Multilateral Development Banks.
- Published in:
- Food Security, 2021, v. 13, n. 6, p. 1525, doi. 10.1007/s12571-021-01210-7
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- Publication type:
- Article
14
Small farms and development in sub-Saharan Africa: Farming for food, for income or for lack of better options?
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- Food Security, 2021, v. 13, n. 6, p. 1431, doi. 10.1007/s12571-021-01209-0
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- Publication type:
- Article
15
The effect of an objective weighting of the global food security index's natural resources and resilience component on country scores and ranking.
- Published in:
- Food Security, 2021, v. 13, n. 6, p. 1343, doi. 10.1007/s12571-021-01176-6
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- Publication type:
- Article