In this issue - October 2019.
- Published in:
- 2019
- By:
- Publication type:
- Editorial
Works matching IS 18764517 AND DT 2019 AND VI 11 AND IP 5
Results: 13
1
2
Impact of food consumption on water footprint and food security in Tunisia.
- Published in:
- Food Security, 2019, v. 11, n. 5, p. 989, doi. 10.1007/s12571-019-00966-3
- By:
- Publication type:
- Article
3
Food access inequalities in Chinese urban neighborhoods: a case study of the Dalian development zone.
- Published in:
- Food Security, 2019, v. 11, n. 5, p. 1087, doi. 10.1007/s12571-019-00963-6
- By:
- Publication type:
- Article
4
Where in the value chain are we losing the most food? The case of wheat in Jordan.
- Published in:
- Food Security, 2019, v. 11, n. 5, p. 1009, doi. 10.1007/s12571-019-00962-7
- By:
- Publication type:
- Article
5
Achieving urban food security through a hybrid public-private food provisioning system: the case of Nanjing, China.
- Published in:
- Food Security, 2019, v. 11, n. 5, p. 1071, doi. 10.1007/s12571-019-00961-8
- By:
- Publication type:
- Article
6
Agriculture, Development and the Global Trading System (2000–2015); Eds Antoine Bouet and David Laborde: IFPRI, Washington, 2017; xix + 469 pp.; ISBN 9780896292499 (pbk).
- Published in:
- 2019
- By:
- Publication type:
- Book Review
7
T.S. Jayne, Jordan Chamberlin, Rui Benfica (eds): the transformation of Rural Africa: Routledge, Abingdon, UK and New York, USA: 2019, x + 194 pp. ISBN13: 978–1–138-32549-4.
- Published in:
- 2019
- By:
- Publication type:
- Book Review
8
How well does the Food Consumption Score capture diet quantity, quality and adequacy across regions in the Democratic Republic of the Congo (DRC)?
- Published in:
- Food Security, 2019, v. 11, n. 5, p. 1029, doi. 10.1007/s12571-019-00958-3
- By:
- Publication type:
- Article
9
Determinants of postharvest losses along smallholder producers maize and Sweetpotato value chains: an ordered Probit analysis.
- Published in:
- Food Security, 2019, v. 11, n. 5, p. 1101, doi. 10.1007/s12571-019-00949-4
- By:
- Publication type:
- Article
10
The sustainability of a nutrition-sensitive agriculture intervention: a case study from urban Senegal.
- Published in:
- Food Security, 2019, v. 11, n. 5, p. 1121, doi. 10.1007/s12571-019-00948-5
- By:
- Publication type:
- Article
11
An assessment of the global food security index.
- Published in:
- Food Security, 2019, v. 11, n. 5, p. 1135, doi. 10.1007/s12571-019-00941-y
- By:
- Publication type:
- Article
12
Effect of market production on rural household food consumption: evidence from Uganda.
- Published in:
- Food Security, 2019, v. 11, n. 5, p. 1051, doi. 10.1007/s12571-019-00959-2
- By:
- Publication type:
- Article
13
Global food security and food riots – an agent-based modelling approach.
- Published in:
- Food Security, 2019, v. 11, n. 5, p. 1153, doi. 10.1007/s12571-017-0693-z
- By:
- Publication type:
- Article