In this issue.
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 501, doi. 10.1007/s12571-018-0811-6
- By:
- Publication type:
- Article
Works matching IS 18764517 AND DT 2018 AND VI 10 AND IP 3
Results: 20
1
2
The changing food expenditure patterns and trends in Zambia: implications for agricultural policies.
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 721, doi. 10.1007/s12571-018-0810-7
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- Article
3
A network data envelopment analysis (NDEA) model of post-harvest handling: the case of Kenya’s rice processing industry.
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 631, doi. 10.1007/s12571-018-0809-0
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- Publication type:
- Article
4
Improving household food security in eastern Democratic Republic of the Congo: a comparative analysis of four interventions.
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 649, doi. 10.1007/s12571-018-0808-1
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- Publication type:
- Article
5
On developing a scale to measure chronic household seed insecurity in semi-arid Kenya and the implications for food security policy.
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 571, doi. 10.1007/s12571-018-0807-2
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- Publication type:
- Article
6
Farm diversification and food and nutrition security in Bangladesh: empirical evidence from nationally representative household panel data.
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 701, doi. 10.1007/s12571-018-0806-3
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- Publication type:
- Article
7
Why are farmers keeping cultivatable lands fallow even though there is food scarcity in Nepal?
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 603, doi. 10.1007/s12571-018-0805-4
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- Publication type:
- Article
8
Factors influencing animal-source food consumption in Timor-Leste.
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 741, doi. 10.1007/s12571-018-0804-5
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- Publication type:
- Article
9
Rice bean: A healthy and cost-effective alternative for crop and food diversity.
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 525, doi. 10.1007/s12571-018-0803-6
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- Publication type:
- Article
10
How the international media framed ‘food riots’ during the global food crises of 2007-12.
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 677, doi. 10.1007/s12571-018-0802-7
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- Publication type:
- Article
11
Consumption patterns of edible insects in rural and urban areas of Zimbabwe: taste, nutritional value and availability are key elements for keeping the insect eating habit.
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 561, doi. 10.1007/s12571-018-0801-8
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- Publication type:
- Article
12
Michael Ewing-Chow and Melanie Vilarasau Slade (eds): International trade and food security: exploring collective food security in Asia.
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 767, doi. 10.1007/s12571-018-0800-9
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- Publication type:
- Article
13
Change in cost and affordability of a typical and nutritionally adequate diet among socio-economic groups in rural Nepal after the 2008 food price crisis.
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 615, doi. 10.1007/s12571-018-0799-y
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- Publication type:
- Article
14
Naomi Hossain and Patta Scott-Villiers (eds): Food riots, food rights and the politics of provision.
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- Food Security, 2018, v. 10, n. 3, p. 763, doi. 10.1007/s12571-018-0798-z
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- Publication type:
- Article
15
Converting ‘trade-offs’ to ‘trade-ons’ for greatly enhanced food security in Africa: multiple environmental, economic and social benefits from ‘socially modified crops’.
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 505, doi. 10.1007/s12571-018-0796-1
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- Publication type:
- Article
16
Contribution of cattle of different breeds to household food security in southern Mali.
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 549, doi. 10.1007/s12571-018-0795-2
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- Publication type:
- Article
17
Economic and food security benefits associated with raised-bed wheat production in Egypt.
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 589, doi. 10.1007/s12571-018-0794-3
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- Publication type:
- Article
18
Building bridges and deconstructing pathways in agriculture, nutrition and health.
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 689, doi. 10.1007/s12571-018-0793-4
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- Publication type:
- Article
19
Green water and African sustainability.
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 537, doi. 10.1007/s12571-018-0790-7
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- Publication type:
- Article
20
Research for development to improve health outcomes from agriculture for rural communities: what is needed?
- Published in:
- Food Security, 2018, v. 10, n. 3, p. 661, doi. 10.1007/s12571-018-0787-2
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- Publication type:
- Article