VALUATION CHALLENGES AND STRATEGIES FOR CARANTANTA DE POPAYÁN, FROM THE LOCAL AGRI-FOOD SYSTEMS (LAFS) APPROACH.
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- Agricultura Sociedad y Desarrollo, 2025, v. 22, n. 2, p. 243, doi. 10.22231/asyd.v22i2.1698
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Works in Agricultura Sociedad y Desarrollo, 2025, Vol 22, Issue 2
Results: 8
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EDIBLE INSECTS: SOCIOECONOMIC AND ENVIRONMENTAL PERSPECTIVE IN NORTH-CENTRAL MEXICO.
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- Agricultura Sociedad y Desarrollo, 2025, v. 22, n. 2, p. 278, doi. 10.22231/asyd.v22i2.1752
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PEASANT AND SCIENTIFIC CRITERIA FOR THE CHARACTERIZATION OF NATIVE MAIZE, ACAMBAY, MEXICO.
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- Agricultura Sociedad y Desarrollo, 2025, v. 22, n. 2, p. 262, doi. 10.22231/asyd.v22i2.1702
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4
DIGITAL DEVELOPMENT AND COMPETITIVENESS INDEX AMONG SMALL PROTECTED AGRICULTURAL PRODUCERS. CORRELATION ANALYSIS.
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- Agricultura Sociedad y Desarrollo, 2025, v. 22, n. 2, p. 224, doi. 10.22231/asyd.v22i2.1695
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POTENTIAL IMPACT OF CLIMATE CHANGE ON COFFEE PRODUCTION UNDER A RICARDIAN APPROACH.
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- Agricultura Sociedad y Desarrollo, 2025, v. 22, n. 2, p. 200, doi. 10.22231/asyd.v22i2.1680
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DESCRIPTION OF THE PRODUCTIVE, POST-HARVEST AND COMMERCIAL PROCESS IN THE BANANA VALUE CHAIN OF CERRO DE ORTEGA.
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- Agricultura Sociedad y Desarrollo, 2025, v. 22, n. 2, p. 179, doi. 10.22231/asyd.v22i2.1676
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7
TOTAL PRODUCTIVITY OF FACTORS IN THE SUGARCANE AGROINDUSTRY BY STATE IN MEXICO, 2010/2011-2019/2020 HARVESTS.
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- Agricultura Sociedad y Desarrollo, 2025, v. 22, n. 2, p. 159, doi. 10.22231/asyd.v22i2.1652
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8
ENVIRONMENTAL IMPACT ANALYSIS BASED ON SUSTAINABLE BEHAVIOR, SOURCES AND USES OF ENERGY. CASE STUDY IN A MEXICAN EJIDO.
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- Agricultura Sociedad y Desarrollo, 2025, v. 22, n. 2, p. 141, doi. 10.22231/asyd.v22i2.1607
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