Economic and Environmental Impacts of Dietary Changes in Iran: An Input-Output Analysis.
- Published in:
- International Journal on Food System Dynamics, 2011, v. 2, n. 4, p. 447, doi. 10.18461/ijfsd.v2i4.248
- By:
- Publication type:
- Article
Works matching IS 18696945 AND DT 2011 AND VI 2 AND IP 4
Results: 8
1
2
The Climate Change and Economic Impacts of Food Waste in the United States.
- Published in:
- International Journal on Food System Dynamics, 2011, v. 2, n. 4, p. 431, doi. 10.18461/ijfsd.v2i4.247
- By:
- Publication type:
- Article
3
Sustainable Contracts in the Bottled Tawilis Value Chain in Taal, Batangas, Philippines.
- Published in:
- 2011
- By:
- Publication type:
- Case Study
4
International Fairs in the Modern Food Systems.
- Published in:
- International Journal on Food System Dynamics, 2011, v. 2, n. 4, p. 408, doi. 10.18461/ijfsd.v2i4.245
- By:
- Publication type:
- Article
5
Data Availability for Carbon Calculators in Measuring GHG Emissions Produced by the Food Sector.
- Published in:
- International Journal on Food System Dynamics, 2011, v. 2, n. 4, p. 392, doi. 10.18461/ijfsd.v2i4.244
- By:
- Publication type:
- Article
6
Formal Food-related Networks in Ireland: A Case Study Analysis.
- Published in:
- 2011
- By:
- Publication type:
- Case Study
7
Perceived Traceability Costs and Benefits in the Italian Fisheries Supply Chain.
- Published in:
- International Journal on Food System Dynamics, 2011, v. 2, n. 4, p. 357, doi. 10.18461/ijfsd.v2i4.242
- By:
- Publication type:
- Article
8
Local and Sustainable Food Supply: The Role of European Retail Consumer Co-operatives.
- Published in:
- International Journal on Food System Dynamics, 2011, v. 2, n. 4, p. 340, doi. 10.18461/ijfsd.v2i4.241
- By:
- Publication type:
- Article