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Moral Economies of Food in Contemporary China.
- Published in:
- Journal of Current Chinese Affairs, 2019, v. 48, n. 3, p. 243, doi. 10.1177/1868102620919204
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- Article
Risky Eating: Shanghai Families' Strategies to Acquire Safe Food in Everyday Life.
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- Journal of Current Chinese Affairs, 2019, v. 48, n. 3, p. 262, doi. 10.1177/1868102619898926
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- Article
Seeing and Knowing: Sourcing Safe Food in Zhejiang.
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- Journal of Current Chinese Affairs, 2019, v. 48, n. 3, p. 281, doi. 10.1177/1868102620920124
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- Article
Subsistence Solidarity and the Extension of Trust: Moral Economies of Organic Farming in Northern China.
- Published in:
- Journal of Current Chinese Affairs, 2019, v. 48, n. 3, p. 301, doi. 10.1177/1868102620920506
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- Article
The Moral Registers of Banqueting in Contemporary China.
- Published in:
- Journal of Current Chinese Affairs, 2019, v. 48, n. 3, p. 322, doi. 10.1177/1868102620904251
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- Article
Eating Potatoes Is Patriotic: State, Market, and the Common Good in Contemporary China.
- Published in:
- Journal of Current Chinese Affairs, 2019, v. 48, n. 3, p. 340, doi. 10.1177/1868102620907239
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- Article
"If the People Do Not Raise the Issue, the Officials Will Not Investigate": Moral Citizenship among China's Fake-Fighters.
- Published in:
- Journal of Current Chinese Affairs, 2019, v. 48, n. 3, p. 360, doi. 10.1177/1868102619877325
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- Article
Between Product and Cuisine: The Moral Economies of Food among Young Chinese People in Japan.
- Published in:
- Journal of Current Chinese Affairs, 2019, v. 48, n. 3, p. 381, doi. 10.1177/1868102619898927
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- Article