Works matching IS 18667910 AND DT 2019 AND VI 11 AND IP 4

Results: 5
    1
    2

    Intelligent Packaging with pH Indicator Potential.

    Published in:
    Food Engineering Reviews, 2019, v. 11, n. 4, p. 235, doi. 10.1007/s12393-019-09198-9
    By:
    • Balbinot-Alfaro, Evellin;
    • Craveiro, Débora Vieira;
    • Lima, Karina Oliveira;
    • Costa, Helena Leão Gouveia;
    • Lopes, Danielle Rubim;
    • Prentice, Carlos
    Publication type:
    Article
    3
    4

    Vinegar Engineering: a Bioprocess Perspective.

    Published in:
    Food Engineering Reviews, 2019, v. 11, n. 4, p. 290, doi. 10.1007/s12393-019-09196-x
    By:
    • Hutchinson, U.F.;
    • Jolly, N.P.;
    • Chidi, B.S.;
    • Ngongang, M. Mewa;
    • Ntwampe, S.K.O.
    Publication type:
    Article
    5