Investigation of beer foam with X-ray photoelectronspectroscopy: first insights.
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- Brewing Science, 2025, v. 78, n. 1/2, p. 12, doi. 10.23763/BrSc25-03krebs
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Works matching IS 18665195 AND DT 2025 AND VI 78 AND IP 1/2
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Keptinis – The brewing and fermentation characteristics of a traditional farmhouse ale from Lithuania.
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- Brewing Science, 2025, v. 78, n. 1/2, p. 1, doi. 10.23763/BrSc25-01rehorska
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