The impact of long-term pitching yeast storage on viability and fermentation performance.Published in:Brewing Science, 2022, v. 75, n. 9/10, p. 92By:Zufall, C.;De Oliveira, L.;Mendoza, I.;de Lima, C.Publication type:Article
Wild yeasts of Styria -- Two yeast species isolated from a spontaneous fermented wild ale in Styria and their co-fermentation characteristics.Published in:Brewing Science, 2022, v. 75, n. 9/10, p. 79By:Rehorska, R.;Sauseng, G.;Lang, L.;Schlager, F.;Fahrner, L.;Mayer, C.;Schöpfer, A.;Grasser, M.;Pöllinger-Zierler, B.;Berner, S. H.Publication type:Article