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Wine as a Potential Source of Probiotic Bacteria.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 89
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- Article
Aspects Regarding the Analysis of Tourist Activity in Romania.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 151
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- Article
Culling Trends on a Hungarian Large Scale Dairy Farm.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 117
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- Article
Comparative Assessing of Effects of some Active Compounds from Natural Sources on Lead Antagonism to Manganese in Carassius gibelio Bloch.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 130
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- Article
Research on Embryonic and Postembryonic Development to the Pike (Esox lucius).
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 123
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- Article
Study Regarding Attractions and Tourist Objectives from Dolj County.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 143
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- Article
Evaluating the Quality of the Rabbit Meat (Flemish Giant Breed) During Storage by Refrigeration Following the Evolution of the pH.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 134
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- Article
Profile of Transhumant Sheep and Goat Greek Farmer in Central Greece.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 105
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- Article
Antioxidant Activity and Total Polyphenol Content of Different Varieties of Grape from the Small Carpathians Wine Region of Slovakia.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 78
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- Article
Diversity of Fungi in the Traditional Slovak Cheese "Parenica".
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 94
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- Article
Descriptive Analysis of Somatic Cell Count Using Statistical Tools.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 109
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- Article
Evaluation of Milk Components and Somatic Cells Count in breeding herd of the Slovak Spotted Cattle.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 41
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- Article
Antimicrobial Effect of Lactobacillus kunkeei Against Pathogenic Bacteria Isolated from Bees' Gut.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 100
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- Article
The Effect of Gemmoderivatives on Probiotic and Pathogenic Microorganisms.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 74
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- Article
Single Nucleotide Polymorphisms in Bison bison Identified by the GGP Bovine 50K SNP Assay.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 47
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- Article
Lactic Acid Bacteria Isolated from Traditional Cheese.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 83
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- Article
Effect of Thermal Processing of Wheat and Barley Dietary Fibers on the Bioavailability of Carbohydrates.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 63
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- Article
Effect of Altitudes and Harvesting Stages on Agronomic Responses and Chemical Composition of Brachiaria grass Cultivars in Northwestern Ethiopia.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 20
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- Article
Study on the Ovaries and Oocytes Quality in Swines.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 71
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- Article
Effect of Thermal Processing of Dietary Fibers on the Bioavailability of Proteins from Wheat and Barley Flour.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 67
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- Article
Using Mitochondrial DNA Similarity Percentages to Analyze the Maternal Source of Hybrid Bees from Two Honey Bee Subspecies.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 32
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- Article
Detected Length Polymorphism Shows the Same Characteristics for AFLP and ISSR when Amaranth Gamma-Radiation Mutants are Evaluated.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 56
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- Article
Effects of Pigeon Pea Leaves and Concentrate Mix Supplementation on Biological Performance, Carcass Yield and Market Weight of Central Highland Goats in Ethiopia.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 11
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Effect of Natural Carbohydrate Fraction from Yeast Cell Wall (NCF) and Age on Intestinal Morphometric Parameters of Broiler Chickens.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 7
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- Article
Biochemical Properties of Using Active Principles of Chestnuts in Animal Feed.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2019, v. 52, n. 2, p. 1
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