HEAVY METALS IN WATER AND MUSCLE TISSUE OF TROUT (Salmo trutta) IN THE RIVER UNA.
- Published in:
- Technologica Acta, 2017, v. 10, n. 1, p. 45
- By:
- Publication type:
- Article
Works matching IS 18400426 AND DT 2017 AND VI 10 AND IP 1
Results: 6
1
2
EFFECTS OF BARLEY FLOUR ADDITION AND BAKING TEMPERATURE ON ?-GLUCANS CONTENT AND BISCUITS PROPERTIES.
- Published in:
- Technologica Acta, 2017, v. 10, n. 1, p. 35
- By:
- Publication type:
- Article
3
ANTI-INFECTIVE AND ANTI-TUMOR ACTIVITY OF SOME METAL COMPLEXES (M<sup>II</sup>-M<sup>IV</sup>) WITH SCHIFF BASES.
- Published in:
- Technologica Acta, 2017, v. 10, n. 1, p. 27
- By:
- Publication type:
- Article
4
INFLUENCE OF PROCESSING TECHNOLOGY ON BIOACTIVE COMPONENTS OF SOUR CHERRY.
- Published in:
- Technologica Acta, 2017, v. 10, n. 1, p. 5
- By:
- Publication type:
- Article
5
INFLUENCE OF ANTHROPOGENIZATION ON THE SOIL PROPERTIES DEVELOPED ON SILICATE SUBSTRATES IN THE WESTERN PART OF BOSNIA AND HERZEGOVINA.
- Published in:
- Technologica Acta, 2017, v. 10, n. 1, p. 19
- By:
- Publication type:
- Article
6
EFFECT OF ADDITION OF TREHALOSE, MALTOSE AND TWO MODIFIED STARCHES ON COLOUR AND TEXTURAL ATTRIBUTES OF CHICKEN SURIMI GELS DURING FROZEN STORAGE.
- Published in:
- Technologica Acta, 2017, v. 10, n. 1, p. 13
- By:
- Publication type:
- Article