Works matching IS 18314732 AND DT 2025 AND VI 23 AND IP 5

Results: 33
    1

    Phenolic compounds naturally present in olive oil and lowering of blood LDL‐cholesterol and systolic blood pressure, therefore reducing the risk of coronary heart disease: Evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9470
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • de Henauw, Stefaan;
    • Hirsch‐Ernst, Karen‐Ildico;
    • Jos, Angeles;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McNulty, Breige;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Thies, Frank;
    • Drenjančević, Ines;
    • Craciun, Ionut;
    • Fiolet, Thibault;
    • Siani, Alfonso
    Publication type:
    Article
    2

    Efficacy of a feed additive consisting of Enterococcus faeciumDSM 33761, Pediococcus acidilacticiDSM 33758, Bifidobacterium animalisDSM 16284, Limosilactobacillus reuteriDSM 33751, Ligilactobacillus salivariusDSM 16351 (Biomin® C5) as a zootechnical additive for poultry for fattening and reared for laying/breeding (Biomin GmbH)

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9459
    By:
    • Villa, Roberto Edoardo;
    • Azimonti, Giovanna;
    • Bonos, Eleftherios;
    • Christensen, Henrik;
    • Durjava, Mojca;
    • Dusemund, Birgit;
    • Gehring, Ronette;
    • Glandorf, Boet;
    • Kouba, Maryline;
    • López‐Alonso, Marta;
    • Marcon, Francesca;
    • Nebbia, Carlo;
    • Pechová, Alena;
    • Prieto‐Maradona, Miguel;
    • Röhe, Ilen;
    • Theodoridou, Katerina;
    • Dierick, Noël;
    • Anguita, Montserrat;
    • Innocenti, Matteo L.;
    • Ortuño, Jordi
    Publication type:
    Article
    3

    Assessment of the feed additive consisting of Bacillus velezensisATCC PTA‐6737 (PB6) for the renewal of its authorisation for laying hens and minor poultry species for laying (4b1823) and its extension of use to other laying/breeding birds (Kemin Europa n.v.)

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9457
    By:
    • Villa, Roberto Edoardo;
    • Azimonti, Giovanna;
    • Bonos, Eleftherios;
    • Christensen, Henrik;
    • Durjava, Mojca;
    • Dusemund, Birgit;
    • Gehring, Ronette;
    • Glandorf, Boet;
    • Kouba, Maryline;
    • López‐Alonso, Marta;
    • Marcon, Francesca;
    • Nebbia, Carlo;
    • Pechová, Alena;
    • Prieto‐Maradona, Miguel;
    • Röhe, Ilen;
    • Theodoridou, Katerina;
    • Anguita, Montserrat;
    • Galobart, Jaume;
    • Innocenti, Matteo L.;
    • Ortuño, Jordi
    Publication type:
    Article
    4
    5

    Safety and efficacy of a feed additive consisting of l‐arginine produced with Corynebacterium glutamicumKCCM 80393 for all animal species (Daesang Europe BV).

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9453
    By:
    • Villa, Roberto Edoardo;
    • Azimonti, Giovanna;
    • Bonos, Eleftherios;
    • Christensen, Henrik;
    • Durjava, Mojca;
    • Dusemund, Birgit;
    • Gehring, Ronette;
    • Glandorf, Boet;
    • Kouba, Maryline;
    • López‐Alonso, Marta;
    • Marcon, Francesca;
    • Nebbia, Carlo;
    • Pechová, Alena;
    • Prieto‐Maradona, Miguel;
    • Röhe, Ilen;
    • Theodoridou, Katerina;
    • Herman, Lieve;
    • Anguita, Montserrat;
    • Bozzi Cionci, Nicole;
    • Innocenti, Matteo L.
    Publication type:
    Article
    6
    7

    Effect of incineration, co‐incineration and combustion on TSE hazards in category 1 animal by‐products.

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9435
    By:
    • Allende, Ana;
    • Alvarez‐Ordóñez, Avelino;
    • Bortolaia, Valeria;
    • Bover‐Cid, Sara;
    • De Cesare, Alessandra;
    • Dohmen, Wietske;
    • Guillier, Laurent;
    • Herman, Lieve Maria;
    • Jacxsens, Liesbeth;
    • Mughini‐Gras, Lapo;
    • Nauta, Maarten;
    • Ottoson, Jakob;
    • Peixe, Luisa;
    • Perez‐Rodriguez, Fernando;
    • Skandamis, Panagiotis;
    • Suffredini, Elisabetta;
    • Andreoletti, Olivier;
    • Béringue, Vincent;
    • Griffin, John;
    • Simmons, Marion
    Publication type:
    Article
    8

    Safety evaluation of the food enzyme phospholipase A1 from the genetically modified Trichoderma reesei strain DP‐Nzk98.

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9425
    By:
    • Zorn, Holger;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Catania, Francesco;
    • Gadermaier, Gabriele;
    • Greiner, Ralf;
    • Mayo, Baltasar;
    • Mortensen, Alicja;
    • Roos, Yrjö Henrik;
    • Solano, Marize L. M.;
    • Sramkova, Monika;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Andryszkiewicz, Magdalena;
    • Cavanna, Daniele;
    • Kovalkovičová, Natália;
    • Liu, Yi
    Publication type:
    Article
    9

    Revised safety evaluation of the food enzyme leucyl aminopeptidase from the non‐genetically modified Aspergillus sp. strain AE‐MB.

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9422
    By:
    • Zorn, Holger;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Catania, Francesco;
    • Gadermaier, Gabriele;
    • Greiner, Ralf;
    • Mayo, Baltasar;
    • Mortensen, Alicja;
    • Roos, Yrjö Henrik;
    • L. M. Solano, Marize;
    • Sramkova, Monika;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Marini, Eleonora;
    • Liu, Yi
    Publication type:
    Article
    10

    Safety evaluation of the food enzyme chymotrypsin from the genetically modified Bacillus licheniformis strain NZYM‐RH.

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9421
    By:
    • Zorn, Holger;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Catania, Francesco;
    • Gadermaier, Gabriele;
    • Greiner, Ralf;
    • Mayo, Baltasar;
    • Mortensen, Alicja;
    • Roos, Yrjö Henrik;
    • Solano, Marize L. M.;
    • Sramkova, Monika;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Cocconcelli, Pier Sandro;
    • Aguilera, Jaime;
    • Andryszkiewicz, Magdalena;
    • Cavanna, Daniele;
    • Liu, Yi
    Publication type:
    Article
    11

    Safety evaluation of the food enzyme 4‐α‐glucanotransferase from the genetically modified Bacillus amyloliquefaciens strain MAS.

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9420
    By:
    • Zorn, Holger;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Catania, Francesco;
    • Gadermaier, Gabriele;
    • Greiner, Ralf;
    • Mayo, Baltasar;
    • Mortensen, Alicja;
    • Roos, Yrjö Henrik;
    • Solano, Marize L. M.;
    • Sramkova, Monika;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Lunardi, Simone;
    • Andryszkiewicz, Magdalena;
    • Di Piazza, Giulio;
    • Kovalkovicova, Natalia;
    • Liu, Yi
    Publication type:
    Article
    12

    Safety evaluation of the food enzyme acetolactate decarboxylase from the genetically modified Bacillus subtilis strain DP‐Ezz65.

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9419
    By:
    • Zorn, Holger;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Catania, Francesco;
    • Gadermaier, Gabriele;
    • Greiner, Ralf;
    • Mayo, Baltasar;
    • Mortensen, Alicja;
    • Roos, Yrjö Henrik;
    • L. M. Solano, Marize;
    • Sramkova, Monika;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Andryszkiewicz, Magdalena;
    • Cavanna, Daniele;
    • Fernàndez‐Fraguas, Cristina;
    • Peluso, Silvia;
    • Liu, Yi
    Publication type:
    Article
    13

    Safety evaluation of the food enzyme prolyl oligopeptidase from the genetically modified Trichoderma reesei strain DP‐Nyq99.

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9418
    By:
    • Zorn, Holger;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Catania, Francesco;
    • Gadermaier, Gabriele;
    • Greiner, Ralf;
    • Mayo, Baltasar;
    • Mortensen, Alicja;
    • Roos, Yrjö Henrik;
    • Solano, Marize L. M.;
    • Sramkova, Monika;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Aguilera, Jaime;
    • Cavanna, Daniele;
    • Fernàndez‐Fraguas, Cristina;
    • Kovalkovicova, Natalia;
    • Lunardi, Simone;
    • Liu, Yi
    Publication type:
    Article
    14

    Safety evaluation of an extension of use of the food enzyme pectinesterase from the genetically modified Trichoderma reesei strain RF6201.

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9417
    By:
    • Zorn, Holger;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Catania, Francesco;
    • Gadermaier, Gabriele;
    • Greiner, Ralf;
    • Mayo, Baltasar;
    • Mortensen, Alicja;
    • Roos, Yrjö Henrik;
    • Solano, Marize L. M.;
    • Sramkova, Monika;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Pasch, Jeroen;
    • Liu, Yi
    Publication type:
    Article
    15

    Safety evaluation of an extension of use of the food enzyme endo‐polygalacturonase from the genetically modified Trichoderma reesei strain RF6197.

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9416
    By:
    • Zorn, Holger;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Catania, Francesco;
    • Gadermaier, Gabriele;
    • Greiner, Ralf;
    • Mayo, Baltasar;
    • Mortensen, Alicja;
    • Roos, Yrjö Henrik;
    • Solano, Marize L. M.;
    • Sramkova, Monika;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Pasch, Jeroen;
    • Liu, Yi
    Publication type:
    Article
    16
    17
    18
    19

    Safety of the proposed amendment of the specifications of the food additive E960c(i) or E960c(ii).

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9396
    By:
    • Castle, Laurence;
    • Andreassen, Monica;
    • Aquilina, Gabriele;
    • Bastos, Maria Lourdes;
    • Boon, Polly;
    • Fallico, Biagio;
    • FitzGerald, Reginald;
    • Frutos Fernandez, Maria Jose;
    • Grasl‐Kraupp, Bettina;
    • Gundert‐Remy, Ursula;
    • Gürtler, Rainer;
    • Houdeau, Eric;
    • Kurek, Marcin;
    • Louro, Henriqueta;
    • Morales, Patricia;
    • Passamonti, Sabina;
    • Barat Baviera, José Manuel;
    • Degen, Gisela;
    • Gott, David;
    • Herman, Lieve
    Publication type:
    Article
    20

    Update of the Scientific Opinion on the risks for human health related to the presence of perchlorate in food.

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9393
    By:
    • Knutsen, Helle Katrine;
    • Åkesson, Agneta;
    • Bampidis, Vasileios;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Degen, Gisela;
    • Hernández‐Jerez, Antonio;
    • Hofer, Tim;
    • Hogstrand, Christer;
    • Landi, Stefano;
    • Leblanc, Jean‐Charles;
    • Machera, Kyriaki;
    • Ntzani, Evangelia;
    • Rychen, Guido;
    • Sand, Salomon;
    • Vejdovszky, Katharina;
    • Viviani, Barbara;
    • Djordjevic, Aleksandra Buha;
    • Halldorsson, Thorhallur;
    • Eskes, Chantra
    Publication type:
    Article
    21

    Pest categorisation of Selenaspidus articulatus.

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9382
    By:
    • Vicent Civera, Antonio;
    • Baptista, Paula;
    • Berlin, Anna;
    • Chatzivassiliou, Elisavet;
    • Cubero, Jaime;
    • Cunniffe, Nik;
    • de la Peña, Eduardo;
    • Desneux, Nicolas;
    • Di Serio, Francesco;
    • Filipiak, Anna;
    • Gonthier, Paolo;
    • Hasiów‐Jaroszewska, Beata;
    • Jactel, Hervé;
    • Landa, Blanca B.;
    • Maistrello, Lara;
    • Makowski, David;
    • Milonas, Panagiotis;
    • Papadopoulos, Nikos;
    • Potting, Roel;
    • Susi, Hanna
    Publication type:
    Article
    22

    Assessment of genetically modified sugar beet KWS20‐1 (application GMFF‐2023‐14732).

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9381
    By:
    • Casacuberta, Josep;
    • Barro, Francisco;
    • Braeuning, Albert;
    • de Maagd, Ruud;
    • Epstein, Michelle M.;
    • Frenzel, Thomas;
    • Gallois, Jean‐Luc;
    • Koning, Frits;
    • Messéan, Antoine;
    • Moreno, F. Javier;
    • Nogué, Fabien;
    • Savoini, Giovanni;
    • Schulman, Alan H.;
    • Tebbe, Christoph;
    • Veromann, Eve;
    • Ardizzone, Michele;
    • De Sanctis, Giacomo;
    • Dumont, Antonio Fernandez;
    • Ferrari, Arianna;
    • Gennaro, Andrea
    Publication type:
    Article
    23

    Assessment of genetically modified maize MON 87427 for renewal authorisation under Regulation (EC) No 1829/2003 (dossier GMFF‐2023‐21254).

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9380
    By:
    • Casacuberta, Josep;
    • Barro, Francisco;
    • Braeuning, Albert;
    • de Maagd, Ruud;
    • Epstein, Michelle M.;
    • Frenzel, Thomas;
    • Gallois, Jean‐Luc;
    • Koning, Frits;
    • Messéan, Antoine;
    • Moreno, F. Javier;
    • Nogué, Fabien;
    • Savoini, Giovanni;
    • Schulman, Alan H.;
    • Tebbe, Christoph;
    • Veromann, Eve;
    • Camargo, Ana M.;
    • Lenzi, Paolo;
    • Piffanelli, Pietro;
    • Raffaello, Tommaso
    Publication type:
    Article
    24

    Assessment of genetically modified soybean MON 87708 for renewal authorisation under Regulation (EC) No 1829/2003 (dossier GMFF‐2023‐21237).

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9379
    By:
    • Casacuberta, Josep;
    • Barro, Francisco;
    • Braeuning, Albert;
    • de Maagd, Ruud;
    • Epstein, Michelle M.;
    • Frenzel, Thomas;
    • Gallois, Jean‐Luc;
    • Koning, Frits;
    • Messéan, Antoine;
    • Moreno, F. Javier;
    • Nogué, Fabien;
    • Savoini, Giovanni;
    • Schulman, Alan H.;
    • Tebbe, Christoph;
    • Veromann, Eve;
    • Camargo, Ana M.;
    • Lenzi, Paolo;
    • Piffanelli, Pietro;
    • Raffaello, Tommaso
    Publication type:
    Article
    25

    Assessment of genetically modified oilseed rape MON 88302 for renewal authorisation under Regulation (EC) No 1829/2003 (dossier GMFF‐2023‐21220).

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9378
    By:
    • Casacuberta, Josep;
    • Barro, Francisco;
    • Braeuning, Albert;
    • de Maagd, Ruud;
    • Epstein, Michelle M.;
    • Frenzel, Thomas;
    • Gallois, Jean‐Luc;
    • Koning, Frits;
    • Messéan, Antoine;
    • Moreno, F. Javier;
    • Nogué, Fabien;
    • Savoini, Giovanni;
    • Schulman, Alan H.;
    • Tebbe, Christoph;
    • Veromann, Eve;
    • Camargo, Ana M.;
    • Lenzi, Paolo;
    • Piffanelli, Pietro;
    • Raffaello, Tommaso
    Publication type:
    Article
    26

    Assessment of genetically modified cotton MON 88913 for renewal authorisation under Regulation (EC) No 1829/2003 (dossier GMFF‐2023‐21234).

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9377
    By:
    • Casacuberta, Josep;
    • Barro, Francisco;
    • Braeuning, Albert;
    • de Maagd, Ruud;
    • Epstein, Michelle M.;
    • Frenzel, Thomas;
    • Gallois, Jean‐Luc;
    • Koning, Frits;
    • Messéan, Antoine;
    • Moreno, F. Javier;
    • Nogué, Fabien;
    • Savoini, Giovanni;
    • Schulman, Alan H.;
    • Tebbe, Christoph;
    • Veromann, Eve;
    • Camargo, Ana M.;
    • Lenzi, Paolo;
    • Piffanelli, Pietro;
    • Raffaello, Tommaso
    Publication type:
    Article
    27

    Safety of yellow tomato extract as a novel food pursuant to Regulation (EU) 2015/2283.

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9373
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • De Henauw, Stefaan;
    • Jos, Ángeles;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McArdle, Harry J.;
    • McNulty, Breige;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Siani, Alfonso;
    • Thies, Frank;
    • Aguilera‐Gómez, Margarita;
    • Cubadda, Francesco;
    • Frenzel, Thomas;
    • Heinonen, Marina;
    • Neuhäuser‐Berthold, Monika;
    • Knutsen, Helle Katrine
    Publication type:
    Article
    28

    Olive oil polyphenols and the maintenance of normal HDL‐cholesterol concentrations: Evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006.

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9372
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • de Henauw, Stefaan;
    • Hirsch‐Ernst, Karen‐Ildico;
    • Jos, Angeles;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McNulty, Breige;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Thies, Frank;
    • Craciun, Ionut;
    • Fiolet, Thibault;
    • Siani, Alfonso
    Publication type:
    Article
    29

    Safety of Clostridium butyricum TO‐A as a novel food pursuant to Regulation (EU) 2015/2283.

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9371
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • De Henauw, Stefaan;
    • Jos, Ángeles;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McNulty, Breige;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Siani, Alfonso;
    • Thies, Frank;
    • Aguilera‐Gómez, Margarita;
    • Cubadda, Francesco;
    • Frenzel, Thomas;
    • Heinonen, Marina;
    • Knutsen, Helle Katrine;
    • Neuhäuser‐Berthold, Monika;
    • Poulsen, Morten
    Publication type:
    Article
    30

    Safety assessment of the substance N,N′‐(2‐(4‐(2‐aminobenzamido)butyl)pentane‐1,5‐diyl)bis(2‐aminobenzamide) for use in plastic food contact materials.

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9368
    By:
    • Lambré, Claude;
    • Crebelli, Riccardo;
    • da Silva, Maria;
    • Grob, Konrad;
    • Lampi, Evgenia;
    • Milana, Maria Rosaria;
    • Pronk, Marja;
    • Ščetar, Mario;
    • Theodoridis, Georgios;
    • Van Hoeck, Els;
    • Waegeneers, Nadia;
    • Cariou, Ronan;
    • Castle, Laurence;
    • Di Consiglio, Emma;
    • Franz, Roland;
    • Barthélémy, Eric;
    • Marano, Remigio;
    • Rivière, Gilles
    Publication type:
    Article
    31

    Safety of a feed additive consisting of Duddingtonia flagransNCIMB 30336 (BioWorma®) for all grazing animals (International Animal Health Products Pty Ltd).

    Published in:
    2025
    By:
    • Villa, Roberto Edoardo;
    • Azimonti, Giovanna;
    • Bonos, Eleftherios;
    • Christensen, Henrik;
    • Durjava, Mojca;
    • Dusemund, Birgit;
    • Gehring, Ronette;
    • Glandorf, Boet;
    • Kouba, Maryline;
    • López‐Alonso, Marta;
    • Marcon, Francesca;
    • Nebbia, Carlo;
    • Pechová, Alena;
    • Prieto‐Maradona, Miguel;
    • Röhe, Ilen;
    • Theodoridou, Katerina;
    • Anguita, Montserrat;
    • Brozzi, Rosella;
    • Galobart, Jaume;
    • Innocenti, Matteo L.
    Publication type:
    Abstract
    32

    Safety and efficacy of a feed additive consisting of vermiculite for all poultry and ornamental birds, all porcine species, equines, leporids, camelids, pets and other non‐food‐producing animals (Regal B.V.).

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9362
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    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9332
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