Works matching IS 18314732 AND DT 2024 AND VI 22 AND IP 11
Results: 30
Plain Language Summary of the re‐evaluation of saccharin and its sodium, potassium and calcium salts (E 954) as food additives.
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.p221101
- Publication type:
- Article
Safety of Tiger nuts (Cyperus esculentus) oil as a novel food pursuant to Regulation (EU) 2015/2283.
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9102
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Creatine and improvement in cognitive function: Evaluation of a health claim pursuant to article 13(5) of regulation (EC) No 1924/2006.
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9100
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- Article
The European Union summary report on surveillance for the presence of transmissible spongiform encephalopathies (TSE) in 2023.
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9097
- Publication type:
- Article
Targeted review of the maximum residue levels (MRLs) for dimethomorph.
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9093
- Publication type:
- Article
Modification of the existing maximum residue levels for propamocarb in radishes (roots and small leaves).
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9092
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Re‐evaluation of certain aspects of the EFSA Scientific Opinion of April 2010 on risk assessment of parasites in fishery products, based on new scientific data. Part 2.
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9090
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Commodity risk assessment of Prunus cerasus × Prunus canescens hybrid plants from Ukraine.
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- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9089
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Safety evaluation of the food enzyme glucan‐1,4‐α‐glucosidase from the non‐genetically modified Aspergillus niger strain DP‐Azh100.
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9082
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Safety evaluation of the food enzyme α‐amylase from the non‐genetically modified Bacillus amyloliquefaciens strain UN‐01.
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9081
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- Article
Safety evaluation of the food enzyme α‐amylase from the non‐genetically modified Bacillus amyloliquefaciens strain AE‐BAA.
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9080
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- Article
Safety evaluation of an extension of use of the food enzyme α‐amylase from the non‐genetically modified Bacillus amyloliquefaciens strain AE‐BAA.
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9079
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Assessment of the modification of the authorisation of the feed additive consisting of Saccharomyces cerevisiae CNCM I‐1077 for lambs and its extension of use to all ruminants and camelids reared for milk production/suckling/reproduction, all minor (young) ruminant species and camelids for fattening and Equidae other than horses (Lallemand SAS)
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9075
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Assessment of the feed additive consisting of Lacticaseibacillus paracasei NCIMB 30151 for all animal species for the renewal of its authorisation (Microferm ltd.).
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9074
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- Article
Safety of a feed additive consisting of vitamin B<sub>2</sub>/riboflavin produced with Eremothecium ashbyi CCTCCM 2019833 for all animal species (Hubei Guangji Pharmaceutical Co., Ltd).
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9073
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- Article
Safety and efficacy of a feed additive consisting of ponceau 4R for its use in baits for freshwater fish (GIFAP).
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9072
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- Article
Efficacy of the feed additives consisting of Enterococcus faecium ATCC 53519 and E. faecium ATCC 55593 as silage additives for all animal species (FEFANA asbl).
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- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9071
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Safety and efficacy of a feed additive consisting of Bacillus subtilis DSM 33862 and Lentilactobacillus buchneri DSM 12856 as a silage additive for all animal species (Lactosan GmbH & Co.KG).
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- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9070
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- Article
Peer review of the pesticide risk assessment of the active substance gibberellins (GA4/GA7).
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- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9066
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Peer review of the pesticide risk assessment of the active substance gibberellic acid (GA3).
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- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9065
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Commodity risk assessment of Petunia spp. and Calibrachoa spp. unrooted cuttings from Costa Rica.
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- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9064
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- Article
Assessment of soy leghemoglobin produced from genetically modified Komagataella phaffii, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2019‐162).
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9060
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Assessment of genetically modified maize DP51291 (application GMFF‐2021‐0071).
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- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9059
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Peer review of the pesticide risk assessment of the active substance fenoxaprop‐P‐ethyl.
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- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9053
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Guidance for establishing and applying tolerable upper intake levels for vitamins and essential minerals.
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- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9052
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Commodity risk assessment of Betula pendula and Betula pubescens plants from the UK.
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- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9051
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Peer review of the pesticide risk assessment of the active substance fludioxonil.
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- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9047
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Scientific opinion on the extension of the authorisation of use of the food additive steviol glycosides (E 960a–d) and the modification of the acceptable daily intake (ADI) for steviol.
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9045
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- Publication type:
- Article
Re‐evaluation of saccharin and its sodium, potassium and calcium salts (E 954) as food additives.
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9044
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- Publication type:
- Article
Safety and efficacy of a feed additive consisting of an essential oil derived from the flowering stems of Salvia sclarea L. (clary sage oil) for use in all animal species (FEFANA asbl).
- Published in:
- EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9016
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- Article