Works matching IS 18314732 AND DT 2022 AND VI 20 AND IP 7

Results: 30

Safety and efficacy of a feed additive consisting of endo‐1,4‐β‐xylanase produced by Komagataella phaffii DSM 33574 (Xylamax) for chickens and turkeys for fattening, chickens reared for laying/breeding, turkeys reared for breeding and minor poultry species for fattening or raised to the point of lay (BioResource international, Inc.)

Published in:

EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7428

By:

Bampidis, Vasileios;
Azimonti, Giovanna;
Bastos, Maria de Lourdes;
Christensen, Henrik;
Dusemund, Birgit;
Fašmon Durjava, Mojca;
Kouba, Maryline;
López‐Alonso, Marta;
López Puente, Secundino;
Marcon, Francesca;
Mayo, Baltasar;
Pechová, Alena;
Petkova, Mariana;
Ramos, Fernando;
Sanz, Yolanda;
Villa, Roberto Edoardo;
Woutersen, Ruud;
Glandorf, Boet;
Svensson, Kettil;
Zeljezic, Davor

Publication type:

Article

Update of the list of QPS-recommended microbiological agents intentionally added to food or feed as notified to EFSA 16: suitability of taxonomic units notified to EFSA until March 2022.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7408
Publication type:: Article

Scientific statement on the maximum residue levels for potassium phosphonates.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7400
Publication type:: Article

Scientific opinion on flavouring group evaluation 415 (FGE.415): (E)-3-benzo[1,3]dioxol-5-yl-N,N-diphenyl-2-propenamide.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7355
Publication type:: Article

Safety of frozen and freeze-dried formulations of the lesser mealworm (Alphitobius diaperinus larva) as a Novel food pursuant to Regulation (EU) 2015/2283.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7325
Publication type:: Article

Safety of an extension of use of Yarrowia lipolytica yeast biomass as a novel food pursuant to Regulation (EU) 2015/2283.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7450
Publication type:: Article

Safety evaluation of the food enzyme phospholipase A1 from the genetically modified Aspergillus oryzae strain NZYM-LJ.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7381
Publication type:: Article

Safety evaluation of the food enzyme glucose oxidase from the genetically modified Trichoderma reesei strain AR-352.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7372
Publication type:: Article

Safety evaluation of the food enzyme containing endo-polygalacturonase, pectinesterase, pectin lyase and non-reducing end α-L-arabinofuranosidase activities from the Aspergillus niger strain PEC.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7376
Publication type:: Article

Safety evaluation of the food enzyme cellulase from the genetically modified Trichoderma reesei strain AR-852.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7375
Publication type:: Article

Safety evaluation of the food enzyme β-galactosidase from the genetically modified Bacillus licheniformis strain NZYM-BT.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7358
Publication type:: Article

Safety evaluation of the food enzyme α-amylase from the genetically modified Bacillus licheniformis strain NZYM-BC.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7370
Publication type:: Article

Safety evaluation of buffered vinegar as a food additive.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7351
Publication type:: Article

Safety assessment of the process Greenpet, based on the Starlinger iV+ technology, used to recycle post-consumer PET into food contact materials.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7387
Publication type:: Article

Safety assessment of the process Ganesha ecosphere, based on the Starlinger iV+ technology, used to recycle post-consumer PET into food contact materials.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7386
Publication type:: Article

Safety assessment of the process Extremadura TorrePet, based on the Starlinger iV+ technology, used to recycle post-consumer PET into food contact materials.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7388
Publication type:: Article

Safety assessment of the process Circularpet IV80, based on the Starlinger iV+ technology, used to recycle post-consumer PET into food contact materials.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7385
Publication type:: Article

Safety and efficacy of a feed additive consisting of tocopheryl phosphate mixture (TPM) for all animal species (Avecho biotechnology limited).

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7438
Publication type:: Article

Safety and efficacy of a feed additive consisting of Pediococcus pentosaceus DSM 32292 for all animal species (Marigot Ltd t/a Celtic Sea Minerals).

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7426
Publication type:: Article

Safety and efficacy of a feed additive consisting of L-arginine (produced by Corynebacterium glutamicum CGMCC 20516) for all animal species (Eppen Europe SAS).

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7427
Publication type:: Article

Safety and efficacy of a feed additive consisting of endo-1,4-β-xylanase produced by Komagataella phaffii ATCC PTA-127053 (Xygest™ HT) for poultry (Kemin Europa N.V.).

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7439
Publication type:: Article

Risk assessment of a new bioinformatics evaluation of the insertion sites of genetically modified soybean event 40-3-2.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7412
Publication type:: Article

Review of the existing maximum residue levels for phosmet according to Article 12 of Regulation (EC) No 396/2005.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7448
Publication type:: Article

Methodological guidance for the development of animal welfare mandates in the context of the Farm to Fork Strategy.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7403
Publication type:: Article

Modification of the existing maximum residue level for deltamethrin in maize/corn.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7446
Publication type:: Article

Evaluation of existing guidelines for their adequacy for the food and feed risk assessment of genetically modified plants obtained through synthetic biology.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7410
Publication type:: Article

Assessment of the efficacy of the feed additive consisting of Saccharomyces cerevisae CNCM I-1077 (Levucell® SC) for dairy cows, cattle for fattening, minor ruminant species and camelids (Lallemand SAS).

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7431
Publication type:: Article

Assessment of the efficacy of a feed additive consisting of Limosilactobacillus reuteri (formerly Lactobacillus reuteri) DSM 32203 for dogs (NBF LANES).

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7436
Publication type:: Article

Assessment of the 2020 post-market environmental monitoring report on the cultivation of genetically modified maize MON 810 in the EU.

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7406
Publication type:: Article

Assessment of genetically modified oilseed rape MON 94100 for food and feed uses, under regulation (EC) No 1829/2003 (application EFSA-GMO-NL-2020-169).

Published in:: EFSA Journal, 2022, v. 20, n. 7, p. 1, doi. 10.2903/j.efsa.2022.7411
Publication type:: Article