Works matching IS 18314732 AND DT 2021 AND VI 19 AND IP 10
Results: 39
Lack of confirmatory data following Article 12 MRL reviews for 2,4‐d, fenhexamid and iprovalicarb.
- Published in:
- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6910
- Publication type:
- Article
Safety of a feed additive consisting of a dried aqueous ethanol extract from the leaves of Melissa officinalis L. for all animal species (Nor‐Feed SAS)
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6904
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- Article
Safety and efficacy of a feed additive consisting of Lactiplantibacillus plantarum (formerly Lactobacillus plantarum) DSM 26571 for all animal species (Chr. Hansen A/S)
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6898
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- Article
Safety and efficacy of a feed additive consisting of zinc chelate of amino acids hydrate for all animal species (Zinpro Animal Nutrition (Europe) Inc.)
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6897
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- Article
Safety and efficacy of a feed additive consisting of copper (II) chelate of amino acids hydrate for all animal species (Zinpro Animal Nutrition (Europe) Inc.)
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6896
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- Article
Safety and efficacy of a feed additive consisting of manganese chelate of amino acids hydrate for all animal species (Zinpro Animal Nutrition (Europe) Inc.)
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6895
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- Article
Safety and efficacy of a feed additive consisting of cashew nutshell liquid for all animal species (Oligobasic Europe)
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6892
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- Article
Presence of nitrofurans and their metabolites in gelatine.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6881
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- Article
Setting of an import tolerance for glyphosate in soyabeans.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6880
- Publication type:
- Article
Updated safety evaluation of the food enzyme isoamylase from the Dyella sp. strain MU 1174.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6871
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- Article
Maximum levels of cross‐contamination for 24 antimicrobial active substances in non‐target feed. Part 13: Diaminopyrimidines: trimethoprim.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6865
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- Article
Maximum levels of cross‐contamination for 24 antimicrobial active substances in non‐target feed. Part 12: Tetracyclines: tetracycline, chlortetracycline, oxytetracycline, and doxycycline.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6864
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- Article
Maximum levels of cross‐contamination for 24 antimicrobial active substances in non‐target feed. Part 11: Sulfonamides.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6863
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- Article
Maximum levels of cross‐contamination for 24 antimicrobial active substances in non‐target feed. Part 10: Quinolones: flumequine and oxolinic acid.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6862
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- Article
Maximum levels of cross‐contamination for 24 antimicrobial active substances in non‐target feed. Part 9: Polymyxins: colistin.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6861
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- Article
Maximum levels of cross‐contamination for 24 antimicrobial active substances in non‐target feed. Part 8: Pleuromutilins: tiamulin and valnemulin.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6860
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- Article
Maximum levels of cross‐contamination for 24 antimicrobial active substances in non‐target feed. Part 7: Amphenicols: florfenicol and thiamphenicol.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6859
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- Article
Maximum levels of cross‐contamination for 24 antimicrobial active substances in non‐target feed. Part 6: Macrolides: tilmicosin, tylosin and tylvalosin.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6858
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- Article
Maximum levels of cross‐contamination for 24 antimicrobial active substances in non‐target feed. Part 5: Lincosamides: lincomycin.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6856
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- Article
Maximum levels of cross‐contamination for 24 antimicrobial active substances in non‐target feed. Part 4: β‐Lactams: amoxicillin and penicillin V.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6855
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- Article
Maximum levels of cross‐contamination for 24 antimicrobial active substances in non‐target feed. Part 3: Amprolium.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6854
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- Article
Maximum levels of cross‐contamination for 24 antimicrobial active substances in non‐target feed. Part 2: Aminoglycosides/aminocyclitols: apramycin, paromomycin, neomycin and spectinomycin.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6853
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- Article
Maximum levels of cross‐contamination for 24 antimicrobial active substances in non‐target feed. Part 1: Methodology, general data gaps and uncertainties.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6852
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- Article
Safety of the extension of use of galacto‐oligosaccharides as a Novel food pursuant to Regulation (EU) 2015/2283.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6844
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- Article
Peer review of the pesticide risk assessment of the active substance Bacillus thuringiensis subsp. kurstaki strain ABTS-351.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6879
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- Article
Opinion on the impact of non-monotonic dose responses on EFSA′s human health risk assessments.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6877
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- Article
Peer review of the efficacy as a fungicide of the active substances paraffin oils (CAS 64742-46-7 chain lengths C<sub>11</sub>–C<sub>25</sub>, CAS 72623-86-0 chain lengths C<sub>15</sub>–C<sub>30</sub> and CAS 97862-82-3 chain lengths C<sub>11</sub>–C<sub>30</sub>).
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6876
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- Article
Safety assessment of the process Omorika Recycling, based on PET direct iV+ technology, used to recycle post-consumer PET into food contact materials.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6872
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- Article
Safety evaluation of the food enzyme d-psicose 3-epimerase from the genetically modified Corynebacterium glutamicum strain FIS002.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6870
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- Article
Safety assessment of the process UTSUMI RECYCLE SYSTEMS, based on Starlinger deCON technology, used to recycle post-consumer PET into food contact materials.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6869
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- Article
Safety assessment of the process Marmara PET Levha, based on Starlinger deCON technology, used to recycle post-consumer PET into food contact materials.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6868
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- Article
Safety assessment of the process Sulpet Plásticos, based on Starlinger deCON technology, used to recycle post-consumer PET into food contact materials.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6867
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- Article
Safety assessment of the process BPCL, based on Starlinger deCON technology, used to recycle post-consumer PET into food contact materials.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6866
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- Article
Scientific Guidance for the submission of dossiers on Food Enzymes.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6851
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- Article
Isomaltulose and normal energy-yielding metabolism: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6849
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- Article
Peer review of the pesticide risk assessment of the active substance Spodoptera exigua multicapsid nucleopolyhedrovirus (SeMNPV).
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6848
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- Article
Organic foods and contribution to the protection of body cells and molecules (lipids and DNA) from oxidative damage: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6847
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- Article
Safety of mung bean protein as a novel food pursuant to Regulation (EU) 2015/2283.
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- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6846
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Focussed assessment of certain existing maximum residues levels of concern for abamectin.
- Published in:
- EFSA Journal, 2021, v. 19, n. 10, p. 1, doi. 10.2903/j.efsa.2021.6842
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- Article