Works matching IS 18314732 AND DT 2019 AND VI 17


Results: 413
    1

    Avian influenza overview August – November2019.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5988
    By:
    • Adlhoch, Cornelia;
    • Fusaro, Alice;
    • Kuiken, Thijs;
    • Smietanka, Krzysztof;
    • Staubach, Christoph;
    • Guajardo, Muñoz;
    • Baldinelli, Francesca
    Publication type:
    Article
    2
    3

    Evaluation of calcium lignosulfonate as a acceptable previous cargo for edible fats and oils.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5951
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hogstrand, Christer;
    • Hoogenboom, Laurentius (Ron);
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Wallace, Heather;
    • Grob, Konrad;
    • Castle, Laurence;
    • Christodoulidou, Anna;
    • Vleminckx, Christiane
    Publication type:
    Article
    4
    5

    Modification of the existing maximum residue levels for fluopyram in herbal infusions from leaves, herbs and flowers.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5942
    By:
    • Anastassiadou, Maria;
    • Bernasconi, Giovanni;
    • Brancato, Alba;
    • Carrasco Cabrera, Luis;
    • Greco, Luna;
    • Jarrah, Samira;
    • Kazocina, Aija;
    • Leuschner, Renata;
    • Magrans, Jose Oriol;
    • Miron, Ileana;
    • Nave, Stefanie;
    • Pedersen, Ragnor;
    • Reich, Hermine;
    • Rojas, Alejandro;
    • Sacchi, Angela;
    • Santos, Miguel;
    • Stanek, Alois;
    • Theobald, Anne;
    • Vagenende, Benedicte;
    • Verani, Alessia
    Publication type:
    Article
    6
    7
    8

    Opinion on the re‐evaluation of acacia gum (E 414) as a food additive in foods for infants below 16 weeks of age and the follow‐up of its re‐evaluation as a food additive for uses in foods for all population groups.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5922
    By:
    • Younes, Maged;
    • Aquilina, Gabriele;
    • Castle, Laurence;
    • Engel, Karl‐Heinz;
    • Fowler, Paul;
    • Frutos Fernandez, Maria Jose;
    • Fürst, Peter;
    • Gürtler, Rainer;
    • Husøy, Trine;
    • Mennes, Wim;
    • Moldeus, Peter;
    • Oskarsson, Agneta;
    • Shah, Romina;
    • Waalkens‐Berendsen, Ine;
    • Wölfle, Detlef;
    • Dusemund, Birgit;
    • Mortensen, Alicja;
    • Turck, Dominique;
    • Barmaz, Stefania;
    • Smeraldi, Camilla
    Publication type:
    Article
    9

    Safety of butylated hydroxy anisole (BHA) for all animal species.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5913
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Aquilina, Gabriele;
    • Bories, Georges;
    • Gropp, Jürgen
    Publication type:
    Article
    10

    Safety and efficacy of astaxanthin‐dimethyldisuccinate (Carophyll<sup>®</sup> Stay‐Pink 10%‐CWS) for salmonids, crustaceans and other fish.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5920
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Bories, Georges;
    • Brantom, Paul;
    • Renshaw, Derek
    Publication type:
    Article
    11

    Assessment of the application for renewal of authorisation of Yea‐Sacc<sup>®</sup> (Saccharomyces cerevisiae) for horses.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5918
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Lourdes Bastos, Maria;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Anguita, Montserrat;
    • Galobart, Jaume;
    • Holczknecht, Orsolya
    Publication type:
    Article
    12

    Safety and efficacy of l‐methionine produced by fermentation with Corynebacterium glutamicum KCCM 80184 and Escherichia coli KCCM 80096 for all animal species.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5917
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Cocconcelli, Pier Sandro;
    • Glandorf, Boet;
    • Herman, Lieve
    Publication type:
    Article
    13

    Safety of lactic acid and calcium lactate when used as technological additives for all animal species.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5914
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Aquilina, Gabriele;
    • Bories, Georges;
    • Gropp, Jürgen
    Publication type:
    Article
    14

    Safety of use of Monk fruit extract as a food additive in different food categories.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5921
    By:
    • Younes, Maged;
    • Aquilina, Gabriele;
    • Engel, Karl‐Heinz;
    • Fowler, Paul;
    • Frutos Fernandez, Maria Jose;
    • Fürst, Peter;
    • Gürtler, Rainer;
    • Gundert‐Remy, Ursula;
    • Husøy, Trine;
    • Mennes, Wim;
    • Moldeus, Peter;
    • Oskarsson, Agneta;
    • Shah, Romina;
    • Waalkens‐Berendsen, Ine;
    • Wölfle, Detlef;
    • Degen, Gisela;
    • Herman, Lieve;
    • Gott, David;
    • Leblanc, Jean‐Charles;
    • Giarola, Alessandra
    Publication type:
    Article
    15

    Safety of Lancer<sup>®</sup> (lanthanide citrate) as a zootechnical additive for weaned piglets.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5912
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Finizio, Antonio;
    • Focks, Andreas;
    • Svensson, Kettil
    Publication type:
    Article
    16

    Safety of ethyl ester of β‐apo‐8'‐carotenoic acid as a feed additive for poultry for fattening and poultry for laying.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5911
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Lourdes Bastos, Maria;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kos Durjava, Mojca;
    • Kouba, Maryline;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Bories, Georges;
    • Holczknecht, Orsolya;
    • Vettori, Maria Vittoria
    Publication type:
    Article
    17

    Safety and efficacy of a tincture derived from Verbascum thapsus L. when used as a sensory additive in feed for all animal species.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5910
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Brantom, Paul;
    • Chesson, Andrew;
    • Westendorf, Johannes;
    • Gregoretti, Lucilla
    Publication type:
    Article
    18

    Safety and efficacy of an essential oil from Origanum vulgare ssp. hirtum (Link) Ietsw. for all animal species.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5909
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Brantom, Paul;
    • Chesson, Andrew;
    • Westendorf, Johannes;
    • Gregoretti, Lucilla
    Publication type:
    Article
    19

    Safety of lacto‐N‐tetraose (LNT) as a novel food pursuant to Regulation (EU) 2015/2283.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5907
    By:
    • Turck, Dominique;
    • Castenmiller, Jacqueline;
    • De Henauw, Stefaan;
    • Hirsch‐Ernst, Karen Ildico;
    • Kearney, John;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McArdle, Harry J;
    • Naska, Androniki;
    • Pelaez, Carmen;
    • Pentieva, Kristina;
    • Siani, Alfonso;
    • Thies, Frank;
    • Tsabouri, Sophia;
    • Vinceti, Marco;
    • Cubadda, Francesco;
    • Engel, Karl Heinz;
    • Frenzel, Thomas;
    • Heinonen, Marina;
    • Marchelli, Rosangela
    Publication type:
    Article
    20

    Whole genome sequencing and metagenomics for outbreak investigation, source attribution and risk assessment of food‐borne microorganisms.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5898
    By:
    • Koutsoumanis, Kostas;
    • Allende, Ana;
    • Alvarez‐Ordóñez, Avelino;
    • Bolton, Declan;
    • Bover‐Cid, Sara;
    • Chemaly, Marianne;
    • Davies, Robert;
    • De Cesare, Alessandra;
    • Hilbert, Friederike;
    • Lindqvist, Roland;
    • Nauta, Maarten;
    • Peixe, Luisa;
    • Ru, Giuseppe;
    • Simmons, Marion;
    • Skandamis, Panagiotis;
    • Suffredini, Elisabetta;
    • Jenkins, Claire;
    • Malorny, Burkhard;
    • Ribeiro Duarte, Ana Sofia;
    • Torpdahl, Mia
    Publication type:
    Article
    21

    Safety and efficacy of Elancoban<sup>®</sup> G200 (monensin sodium) for chickens for fattening, chickens reared for laying and turkeys.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5891
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Bories, Georges;
    • Brantom, Paul;
    • Gropp, Jürgen;
    • Finizio, Antonio
    Publication type:
    Article
    22

    Update of the risk assessment of di‐butylphthalate (DBP), butyl‐benzyl‐phthalate (BBP), bis(2‐ethylhexyl)phthalate (DEHP), di‐isononylphthalate (DINP) and di‐isodecylphthalate (DIDP) for use in food contact materials.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5838
    By:
    • Silano, Vittorio;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Chesson, Andrew;
    • Cocconcelli, Pier Sandro;
    • Crebelli, Riccardo;
    • Gott, David Michael;
    • Grob, Konrad;
    • Lampi, Evgenia;
    • Mortensen, Alicja;
    • Rivière, Gilles;
    • Steffensen, Inger‐Lise;
    • Tlustos, Christina;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Zorn, Holger;
    • Cravedi, Jean‐Pierre;
    • Fortes, Cristina;
    • Tavares Poças, Maria de Fatima;
    • Waalkens‐Berendsen, Ine
    Publication type:
    Article
    23

    Efficacy of RONOZYME<sup>®</sup>WX (endo‐1,4‐β‐xylanase) as a feed additive for laying hens.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5919
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Galobart, Jaume;
    • Holczknecht, Orsolya;
    • Manini, Paola
    Publication type:
    Article
    24

    Safety and efficacy of CI‐FER™ (ferric citrate chelate) as a zootechnical feed additive for suckling and weaned piglets and minor porcine species.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5916
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Rychen, Guido;
    • Anguita, Montserrat;
    • Galobart, Jaume
    Publication type:
    Article
    25

    Assessment of the application for renewal of authorisation of Biosprint<sup>®</sup> (Saccharomyces cerevisiae MUCL 39885) for dairy cows and horses.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5915
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Anguita, Montserrat;
    • Galobart, Jaume;
    • Holczknecht, Orsolya
    Publication type:
    Article
    26

    Safety for the environment of Monimax<sup>®</sup> (monensin sodium and nicarbazin) for chickens for fattening, chickens reared for laying and for turkeys for fattening.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5888
    By:
    • Bampidis, Vasileios;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Finizio, Antonio;
    • Focks, Andreas;
    • Teodorovic, Ivana;
    • Tarrés‐Call, Jordi
    Publication type:
    Article
    27

    Safety evaluation of the food enzyme xylanase from Bacillus pumilus (strain BLXSC).

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5901
    By:
    • Silano, Vittorio;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Cocconcelli, Pier Sandro;
    • Crebelli, Riccardo;
    • Gott, David Michael;
    • Grob, Konrad;
    • Lampi, Evgenia;
    • Mortensen, Alicja;
    • Rivière, Gilles;
    • Steffensen, Inger‐Lise;
    • Tlustos, Christina;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Zorn, Holger;
    • Glandorf, Boet;
    • Herman, Lieve;
    • Jany, Klaus‐Dieter;
    • Penninks, André;
    • Arcella, Davide
    Publication type:
    Article
    28

    Safety and efficacy of APSA PHYTAFEED<sup>®</sup> 20,000 GR/L (6‐phytase) as a feed additive for turkeys for fattening, turkeys reared for breeding and minor poultry species.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5893
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Galobart, Jaume;
    • Holczknecht, Orsolya;
    • Manini, Paola
    Publication type:
    Article
    29

    Modification of the existing maximum residue level for boscalid in honey.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5897
    By:
    • Anastassiadou, Maria;
    • Brancato, Alba;
    • Carrasco Cabrera, Luis;
    • Greco, Luna;
    • Jarrah, Samira;
    • Kazocina, Aija;
    • Leuschner, Renata;
    • Magrans, Jose Oriol;
    • Miron, Ileana;
    • Nave, Stefanie;
    • Pedersen, Ragnor;
    • Reich, Hermine;
    • Rojas, Alejandro;
    • Sacchi, Angela;
    • Santos, Miguel;
    • Stanek, Alois;
    • Theobald, Anne;
    • Vagenende, Benedicte;
    • Verani, Alessia
    Publication type:
    Article
    30
    31

    Modification of the existing maximum residue levels for spirotetramat in small fruits and berries.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5904
    By:
    • Anastassiadou, Maria;
    • Brancato, Alba;
    • Carrasco Cabrera, Luis;
    • Greco, Luna;
    • Jarrah, Samira;
    • Kazocina, Aija;
    • Leuschner, Renata;
    • Magrans, Jose Oriol;
    • Miron, Ileana;
    • Nave, Stefanie;
    • Pedersen, Ragnor;
    • Reich, Hermine;
    • Rojas, Alejandro;
    • Sacchi, Angela;
    • Santos, Miguel;
    • Stanek, Alois;
    • Theobald, Anne;
    • Vagenende, Benedicte;
    • Verani, Alessia
    Publication type:
    Article
    32
    33

    Peer review of the pesticide risk assessment of the active substance dimethyl disulfide.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5905
    By:
    • Anastassiadou, Maria;
    • Arena, Maria;
    • Auteri, Domenica;
    • Barmaz, Stefania;
    • Brancato, Alba;
    • Bura, Laszlo;
    • Carrasco Cabrera, Luis;
    • Chaideftou, Eugenia;
    • Chiusolo, Arianna;
    • Court Marques, Daniele;
    • Crivellente, Federica;
    • De Lentdecker, Chloe;
    • Egsmose, Mark;
    • Fait, Gabriella;
    • Ferreira, Lucien;
    • Greco, Luna;
    • Ippolito, Alessio;
    • Istace, Frederique;
    • Jarrah, Samira;
    • Kardassi, Dimitra
    Publication type:
    Article
    34

    Animal dietary exposure: overview of current approaches used at EFSA.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5896
    By:
    • Ardizzone, Michele;
    • Binaglia, Marco;
    • Cottrill, Bruce;
    • Cugier, Jean‐Pierre;
    • Ferreira, Lucien;
    • Gómez Ruiz, Jose Ángel;
    • Innocenti, Matteo;
    • Ioannidou, Sofia;
    • López Puente, Secundino;
    • Merten, Caroline;
    • Nikolic, Marina;
    • Savoini, Giovanni
    Publication type:
    Article
    35

    Modification of the existing maximum residue levels for cyantraniliprole in Chinese cabbages, blackberries and raspberries.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5903
    By:
    • Anastassiadou, Maria;
    • Brancato, Alba;
    • Carrasco Cabrera, Luis;
    • Greco, Luna;
    • Jarrah, Samira;
    • Kazocina, Aija;
    • Leuschner, Renata;
    • Magrans, Jose Oriol;
    • Miron, Ileana;
    • Nave, Stefanie;
    • Pedersen, Ragnor;
    • Reich, Hermine;
    • Rojas, Alejandro;
    • Sacchi, Angela;
    • Santos, Miguel;
    • Stanek, Alois;
    • Theobald, Anne;
    • Vagenende, Benedicte;
    • Verani, Alessia
    Publication type:
    Article
    36

    Update of the risk assessment of 'wood flour and fibres, untreated' (FCM No 96) for use in food contact materials, and criteria for future applications of materials from plant origin as additives for plastic food contact materials.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5902
    By:
    • Silano, Vittorio;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Chesson, Andrew;
    • Cocconcelli, Pier Sandro;
    • Crebelli, Riccardo;
    • Gott, David Michael;
    • Grob, Konrad;
    • Lampi, Evgenia;
    • Mortensen, Alicja;
    • Steffensen, Inger‐Lise;
    • Tlustos, Christina;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Zorn, Holger;
    • Castle, Laurence;
    • Di Consiglio, Emma;
    • Franz, Roland;
    • Hellwig, Nicole;
    • Milana, Maria Rosaria
    Publication type:
    Article
    37

    Review of the existing maximum residue levels for hymexazol according to Article 12 of Regulation (EC) No 396/2005.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5895
    By:
    • Anastassiadou, Maria;
    • Brancato, Alba;
    • Carrasco Cabrera, Luis;
    • Ferreira, Lucien;
    • Greco, Luna;
    • Jarrah, Samira;
    • Kazocina, Aija;
    • Leuschner, Renata;
    • Magrans, Jose Oriol;
    • Miron, Ileana;
    • Nave, Stefanie;
    • Pedersen, Ragnor;
    • Reich, Hermine;
    • Rojas, Alejandro;
    • Sacchi, Angela;
    • Santos, Miguel;
    • Stanek, Alois;
    • Theobald, Anne;
    • Vagenende, Benedicte;
    • Verani, Alessia
    Publication type:
    Article
    38

    Safety evaluation of the food enzyme α‐amylase from a genetically modified strain of Bacillus licheniformis (DP‐Dzb25).

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5900
    By:
    • Silano, Vittorio;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Cocconcelli, Pier Sandro;
    • Crebelli, Riccardo;
    • Gott, David Michael;
    • Grob, Konrad;
    • Lampi, Evgenia;
    • Mortensen, Alicja;
    • Rivière, Gilles;
    • Steffensen, Inger‐Lise;
    • Tlustos, Christina;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Zorn, Holger;
    • Herman, Lieve;
    • Glandorf, Boet;
    • Aguilera, Jaime;
    • Horn, Christine;
    • Liu, Yi
    Publication type:
    Article
    39

    Safety evaluation of the food enzyme α‐amylase from Aspergillus oryzae (strain DP‐Bzb41).

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5899
    By:
    • Silano, Vittorio;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Cocconcelli, Pier Sandro;
    • Crebelli, Riccardo;
    • Gott, David Michael;
    • Grob, Konrad;
    • Lampi, Evgenia;
    • Mortensen, Alicja;
    • Rivière, Gilles;
    • Steffensen, Inger‐Lise;
    • Tlustos, Christina;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Zorn, Holger;
    • Glandorf, Boet;
    • Herman, Lieve;
    • Marcon, Francesca;
    • Penninks, André;
    • Andryszkiewicz, Magdalena
    Publication type:
    Article
    40

    Safety and efficacy of Belfeed B MP/ML (endo‐1,4‐β‐xylanase) as a feed additive for sows, in order to have benefits in piglets, and for all porcine species.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5892
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Dierick, Noël Albert;
    • Rychen, Guido;
    • Anguita, Montserrat
    Publication type:
    Article
    41

    Safety and efficacy of ZM16 10 (Bacillus amyloliquefaciens DSM 25840) as a feed additive for sows in order to have benefits in piglets, sows for reproduction, piglets (suckling and weaned), pigs for fattening and minor porcine species.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5883
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Galobart, Jaume;
    • Gregoretti, Lucilla;
    • Innocenti, Matteo
    Publication type:
    Article
    42

    Scientific Opinion on Flavouring Group Evaluation 215 Revision 1 (FGE.215Rev1): seven α,β‐unsaturated cinnamyl ketones from subgroup 3.2 of FGE.19.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5875
    By:
    • Younes, Maged;
    • Aquilina, Gabriele;
    • Castle, Laurence;
    • Engel, Karl‐Heinz;
    • Fowler, Paul;
    • Frutos Fernandez, Maria Jose;
    • Fürst, Peter;
    • Gundert‐Remy, Ursula;
    • Gürtler, Rainer;
    • Husøy, Trine;
    • Moldeus, Peter;
    • Oskarsson, Agneta;
    • Shah, Romina;
    • Waalkens‐Berendsen, Ine;
    • Wölfle, Detlef;
    • Benigni, Romualdo;
    • Bolognesi, Claudia;
    • Chipman, Kevin;
    • Cordelli, Eugenia;
    • Degen, Gisela
    Publication type:
    Article
    43

    Safety and efficacy of APSA PHYTAFEED<sup>®</sup> 20,000 GR/L (6‐phytase) as a feed additive for piglets (suckling and weaned) and growing minor porcine species.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5894
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Galobart, Jaume;
    • Holczknecht, Orsolya;
    • Manini, Paola
    Publication type:
    Article
    44

    Safety of l‐threonine produced by fermentation with Escherichia coli CGMCC 11473 as a feed additive for all animal species.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5885
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Cocconcelli, Pier Sandro;
    • Glandorf, Boet;
    • Herman, Lieve
    Publication type:
    Article
    45

    Safety and efficacy of EB15 10 (Bacillus subtilis DSM 25841) as a feed additive for piglets (suckling and weaned), pigs for fattening, sows in order to have benefits in piglets, sows for reproduction and minor porcine species.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5884
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Galobart, Jaume;
    • Holczknecht, Orsolya;
    • Manini, Paola
    Publication type:
    Article
    46

    Safety of Lactococcus lactis NCIMB 30160 as a feed additive for all animal species.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5890
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Finizio, Antonio;
    • Focks, Andreas;
    • Teodorovic, Ivana
    Publication type:
    Article
    47

    Efficacy of EB15 10 (Bacillus subtilis DSM 25841) as a feed additive for weaned piglets and weaned minor porcine species.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5882
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Anguita, Montserrat
    Publication type:
    Article
    48

    Safety and efficacy of l‐lysine monohydrochloride and concentrated liquid l‐lysine (base) produced by fermentation using Corynebacterium glutamicum strains NRRL‐B‐67439 or NRRL B‐67535 for all animal species.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5886
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kouba, Maryline;
    • Kos Durjava, Mojca;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Costa, Lucio;
    • Dierick, Noël;
    • Flachowsky, Gerhard
    Publication type:
    Article
    49

    Safety of heat‐killed Mycobacterium setense manresensis as a novel food pursuant to Regulation (EU) 2015/2283.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5824
    By:
    • Turck, Dominique;
    • Castenmiller, Jacqueline;
    • De Henauw, Stefaan;
    • Hirsch‐Ernst, Karen Ildico;
    • Kearney, John;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McArdle, Harry J;
    • Naska, Androniki;
    • Pelaez, Carmen;
    • Pentieva, Kristina;
    • Siani, Alfonso;
    • Thies, Frank;
    • Tsabouri, Sophia;
    • Vinceti, Marco;
    • Cubadda, Francesco;
    • Engel, Karl Heinz;
    • Frenzel, Thomas;
    • Heinonen, Marina;
    • Marchelli, Rosangela
    Publication type:
    Article
    50

    Update on chronic wasting disease (CWD) III.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5863
    By:
    • Koutsoumanis, Kostas;
    • Allende, Ana;
    • Alvarez‐Ordoňez, Avelino;
    • Bolton, Declan;
    • Bover‐Cid, Sara;
    • Chemaly, Marianne;
    • Davies, Robert;
    • De Cesare, Alessandra;
    • Herman, Lieve;
    • Hilbert, Friederike;
    • Lindqvist, Roland;
    • Nauta, Maarten;
    • Peixe, Luisa;
    • Ru, Giuseppe;
    • Skandamis, Panagiotis;
    • Suffredini, Elisabetta;
    • Andreoletti, Olivier;
    • Benestad, Sylvie L;
    • Comoy, Emmanuel;
    • Nonno, Romolo
    Publication type:
    Article