Works matching IS 18314732 AND DT 2018 AND VI 16 AND IP 7
Results: 58
Risk assessment of new sequencing information on genetically modified carnation FLO‐40685‐2.
- Published in:
- EFSA Journal, 2018, v. 16, n. 7, p. N.PAG, doi. 10.2903/j.efsa.2018.5396
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- Article
Assessment of the application for renewal of authorisation of Levucell<sup>®</sup>SC (Saccharomyces cerevisiae CNCM I‐1077) as a feed additive for dairy ewes and dairy goats.
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- EFSA Journal, 2018, v. 16, n. 7, p. N.PAG, doi. 10.2903/j.efsa.2018.5385
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Statement on the impact of the harmonised classification on the conclusion on the peer review of the pesticide risk assessment of the active substance flutianil.
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- EFSA Journal, 2018, v. 16, n. 7, p. N.PAG, doi. 10.2903/j.efsa.2018.5383
- Publication type:
- Article
Modification of the existing maximum residue levels for mepiquat in various oilseeds and animal commodities.
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- EFSA Journal, 2018, v. 16, n. 7, p. N.PAG, doi. 10.2903/j.efsa.2018.5380
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Peer review of the pesticide risk assessment for the triazole derivative metabolites in light of confirmatory data submitted.
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- EFSA Journal, 2018, v. 16, n. 7, p. N.PAG, doi. 10.2903/j.efsa.2018.5376
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Re‐evaluation of aluminium sulphates (E 520–523) and sodium aluminium phosphate (E 541) as food additives.
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- EFSA Journal, 2018, v. 16, n. 7, p. N.PAG, doi. 10.2903/j.efsa.2018.5372
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- Article
Re‐evaluation of propane‐1,2‐diol alginate (E 405) as a food additive.
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- EFSA Journal, 2018, v. 16, n. 7, p. N.PAG, doi. 10.2903/j.efsa.2018.5371
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- Article
Safety of Whey basic protein isolates as a novel food pursuant to Regulation (EU) 2015/2283.
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- EFSA Journal, 2018, v. 16, n. 7, p. N.PAG, doi. 10.2903/j.efsa.2018.5360
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- Article
Pest categorisation of Lopholeucaspis japonica.
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- EFSA Journal, 2018, v. 16, n. 7, p. N.PAG, doi. 10.2903/j.efsa.2018.5353
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- Article
Scientific support for preparing an EU position in the 50th Session of the Codex Committee on Pesticide Residues (CCPR)
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- EFSA Journal, 2018, v. 16, n. 7, p. N.PAG, doi. 10.2903/j.efsa.2018.5306
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- Article
Pest categorisation of Xiphinema americanum sensu lato.
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- EFSA Journal, 2018, v. 16, n. 7, p. N.PAG, doi. 10.2903/j.efsa.2018.5298
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- Article
African swine fever in wild boar.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5344
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- Article
Guidance on the assessment criteria for applications for new or modified stunning methods regarding animal protection at the time of killing.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5343
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- Article
Pest categorisation of Pantoea stewartii subsp. stewartii.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5356
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- Article
Re-evaluation of glycerol esters of wood rosin (E 445) as a food additive.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5370
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- Article
Assessment of genetically modified cotton GHB614 3 T304-40 x GHB119 for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA-GMO-NL-2014-122).
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5349
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- Article
Updated pest categorisation of Xylella fastidiosa.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5357
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- Article
Scientific Opinion on the safety and efficacy of Aviax 5% (semduramicin sodium) for chickens for fattening.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5341
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- Article
Pest categorisation of Arceuthobium spp. (non-EU).
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5384
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- Article
Update: methodological principles and scientific methods to be taken into account when establishing Reference Points for Action (RPAs) for non-allowed pharmacologically active substances present in food of animal origin.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5332
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- Article
Safety of natural mixture of illite, montmorillonite and kaolinite (Argile Verte du Velay) for all animal species.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5387
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- Article
Safety of egg membrane hydrolysate as a novel food pursuant to Regulation (EU) 2015/2283.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5363
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- Article
Pest categorisation of Synchytrium endobioticum.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5352
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- Article
Safety and efficacy of vitamin B<sub>12</sub> (in the form of cyanocobalamin) produced by Ensifer spp. as a feed additive for all animal species based on a dossier submitted by VITAC EEIG.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5336
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- Article
Technical Note on the quality of DNA sequencing for the molecular characterisation of genetically modified plants.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5345
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- Article
Safety and efficacy of vitamin B2 (riboflavin) produced by Ashbya gossypii for all animal species based on a dossier submitted by BASF SE.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5337
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- Article
Safety and efficacy of betaine anhydrous for food-producing animal species based on a dossier submitted by AB Vista.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5335
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- Article
Assessment of genetically modified maize Bt11 x MIR162 x 1507 x GA21 and three subcombinations independently of their origin, for food and feed uses under Regulation (EC) No 1829/2003 (application EFSA-GMO-DE-2010-86).
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5309
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- Article
Symbiosal ® and lowering of blood pressure and reduced risk of hypertension: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5364
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- Article
Scientific Opinion on Flavouring Group Evaluation 203, Revision 2 (FGE.203Rev2): a,b-unsaturated aliphatic aldehydes and precursors from chemical subgroup 1.1.4 of FGE.19 with two or more conjugated double-bonds and with or without additional non-conjugated double-bonds.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5322
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- Article
Guidance on risk assessment of the application of nanoscience and nanotechnologies in the food and feed chain: Part 1, human and animal health.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5327
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- Article
The 2016 European Union report on pesticide residues in food.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5348
- Publication type:
- Article
Pest categorisation of Chrysomyxa arctostaphyli.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5355
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- Article
Pest categorisation of Melampsora medusae.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5354
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- Article
Safety of xylo-oligosaccharides (XOS) as a novel food pursuant to Regulation (EU) 2015/2283.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5361
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- Article
Assessment of genetically modified maize 1507 3 NK603 for renewal of authorisation under Regulation (EC) No 1829/2003 (application EFSA-GMO-RX-008).
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5347
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- Article
Safety and efficacy of muramidase from Trichoderma reesei DSM 32338 as a feed additive for chickens for fattening and minor poultry species.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5342
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- Article
Assessment of the application for renewal of authorisation of Calsporin® (Bacillus subtilis DSM 15544) for chickens for fattening.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5340
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- Article
Assessment of the application for renewal of authorisation of selenomethionine produced by Saccharomyces cerevisiae CNCM I-3060 (selenised yeast inactivated) for all animal species.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5386
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- Article
Assessment of the application for renewal of authorisation of Actisaf ® Sc47 (Saccharomyces cerevisiae CNCM I-4407) for lambs for fattening, minor dairy ruminants, horses and pigs for fattening.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5339
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Safety and efficacy of COXAM® (amprolium hydrochloride) for chickens for fattening and chickens reared for laying.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5338
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Setting of an import tolerance for fenazaquin in almonds.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5330
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- Article
Emerging risks identification on food and feed -- EFSA.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5359
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- Publication type:
- Article
Peer review of the pesticide risk assessment of the active substance BAS 750 F (mefentrifluconazole).
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5379
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Peer review of the pesticide risk assessment of the active substance 1-methylcyclopropene.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5308
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- Article
Peer review of the pesticide risk assessment of the active substance fosetyl.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5307
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- Article
Safety evaluation of the food enzyme alpha-amylase from a genetically modified Bacillus licheniformis (strain NZYM-AN).
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5317
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- Article
Safety assessment of the process 'Linpac', based on Linpac super clean technology, used to recycle post-consumer PET into food contact materials.
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5323
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- Publication type:
- Article
Safety evaluation of the food enzyme α-amylase from a genetically modified Aspergillus niger (strain NZYM-SB).
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- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5320
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- Publication type:
- Article
Safety assessment of the substance poly((R)-3-hydroxybutyrate-co-(R)-3-hydroxyhexanoate) for use in food contact materials.
- Published in:
- EFSA Journal, 2018, v. 16, n. 7, p. 1, doi. 10.2903/j.efsa.2018.5326
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- Article