Works matching IS 18314732 AND DT 2018 AND VI 16 AND IP 12
Results: 23
Avian influenza overview August – November 2018.
- Published in:
- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5573
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Safety and efficacy of vitamin B<sub>2</sub> (riboflavin 5′‐phosphate ester monosodium salt) for all animal species when used in water for drinking.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5531
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Review of the existing maximum residue levels for pencycuron according to Article 12 of Regulation (EC) No 396/2005.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5518
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Pest categorisation of Grapholita prunivora.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5517
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Pest categorisation of Carposina sasakii.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5516
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Pest categorisation of Grapholita inopinata.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5515
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Pest categorisation of Gymnosporangium spp. (non‐EU).
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5512
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- Article
Pest categorisation of Cronartium spp. (non‐EU).
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5511
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Pest categorisation of Phyllosticta solitaria.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5510
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Pest categorisation of Septoria malagutii.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5509
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The European Union summary report on trends and sources of zoonoses, zoonotic agents and food‐borne outbreaks in 2017.
- Published in:
- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5500
- Publication type:
- Article
Modification of the existing maximum residue level for captan in cranberries.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5499
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Modification of the existing maximum residue level for captan in hops.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5498
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Re‐evaluation of propane‐1,2‐diol esters of fatty acids (E 477) as a food additive.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5497
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Public health risks associated with food‐borne parasites.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5495
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Peer review of the pesticide risk assessment for the active substance bromoxynil in light of negligible exposure data submitted.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5490
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Annual assessment of Echinococcus multilocularis surveillance reports submitted in 2018 in the context of Commission Regulation (EU) No 1152/2011.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5486
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Statement on the safety of d‐ribose.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5485
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Magnesium citrate malate as a source of magnesium added for nutritional purposes to food supplements.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5484
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Evaluation of the safety and efficacy of the organic acids lactic and acetic acids to reduce microbiological surface contamination on pork carcasses and pork cuts.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5482
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Peer review of the pesticide risk assessment of the active substance propanil.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5418
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Scientific assistance to assess the detoxification process for dioxins and PCBs in sunflower cake by hexane extraction.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5398
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Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food.
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- EFSA Journal, 2018, v. 16, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2018.5194
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