Found: 36
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Extension of use of extracts of rosemary (E 392) in fat-based spreads.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4090, doi. 10.2903/j.efsa.2015.4090
- Publication type:
- Article
Scientific Opinion on the substantiation of a health claim related to Bifidobacterium bifidum CNCM I-3426 and defence against pathogens in the upper respiratory tract pursuant to Article 13(5) of Regulation (EC) No 1924/2006.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4094, doi. 10.2903/j.efsa.2015.4094
- Publication type:
- Article
Scientific Opinion on the substantiation of a health claim related to SYNBIO®, a combination of Lactobacillus rhamnosus IMC 501® and Lactobacillus paracasei IMC 502®, and maintenance of normal defecation pursuant to Article 13(5) of Regulation (EC) No 1924/2006
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4095, doi. 10.2903/j.efsa.2015.4095
- Publication type:
- Article
Scientific Opinion on the substantiation of a health claim related to vitamin D and contribution to the normal function of the immune system pursuant to Article 14 of Regulation (EC) No 1924/2006.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4096, doi. 10.2903/j.efsa.2015.4096
- Publication type:
- Article
Scientific Opinion on the substantiation of a health claim related to a combination of pomegranate pomace extract and greater galangal rhizome powder and an increase in the number of motile spermatozoa in semen pursuant to Article 13(5) of Regulation (EC) No 1924/2006
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4097, doi. 10.2903/j.efsa.2015.4097
- Publication type:
- Article
Scientific Opinion on the substantiation of a health claim related to FRUIT UP® and a reduction of post-prandial blood glucose responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4098, doi. 10.2903/j.efsa.2015.4098
- Publication type:
- Article
Scientific Opinion on the substantiation of a health claim related to coffee C21, a coffee standardised by its content of caffeoylquinic acids, trigonelline and N-methylpyridinium, and reduction of DNA damage by decreasing spontaneous DNA strand breaks pursuant to Article 13(5) of Regulation (EC) No 1924/2006
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4099, doi. 10.2903/j.efsa.2015.4099
- Publication type:
- Article
Scientific Opinion on the safety and efficacy of L-valine ( L-valine, feed grade) produced by Escherichia coli NITE BP-01755 for all animal species based on a dossier submitted by Ajinomoto Eurolysine S.A.S.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4110, doi. 10.2903/j.efsa.2015.4110
- Publication type:
- Article
Efficacy of Fecinor<sup>®</sup> and Fecinor<sup>®</sup> plus ( Enterococcus faecium) as feed additives for weaned piglets.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4111, doi. 10.2903/j.efsa.2015.4111
- Publication type:
- Article
Scientific Opinion on safety and efficacy of vitamin B<sub>12</sub> (cyanocobalamin) produced by Ensifer adhaerens when used as a feed additive for all animal species based on a dossier submitted by Lohamnn Animal Health.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4112, doi. 10.2903/j.efsa.2015.4112
- Publication type:
- Article
Scientific Opinion on the safety and efficacy of formic acid, ammonium formate and sodium formate as feed hygiene agents for all animal species.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4113, doi. 10.2903/j.efsa.2015.4113
- Publication type:
- Article
Scientific Opinion on complexation products of sodium tartrates with iron(III) chloride for all animal species and categories.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4114, doi. 10.2903/j.efsa.2015.4114
- Publication type:
- Article
Scientific Opinion on Flavouring Group Evaluation 67 Revision 2 (FGE.67Rev2): Consideration of 28 furan-substituted compounds evaluated by JECFA at the 55th, 65th and 69th meetings (JECFA, 2001, 2006a, 2009b).
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4115, doi. 10.2903/j.efsa.2015.4115
- Publication type:
- Article
Scientific Opinion on Flavouring Group Evaluation 212 Revision 3 (FGE.212Rev3): α,β-unsaturated alicyclic ketones and precursors from chemical subgroup 2.6 of FGE.19.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4116, doi. 10.2903/j.efsa.2015.4116
- Publication type:
- Article
Scientific Opinion on Flavouring Group Evaluation 220 Revision 3 (FGE.220Rev3): Consideration of genotoxic potential for α,β-unsaturated 3(2H)-Furanones from subgroup 4.4 of FGE.19.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4117, doi. 10.2903/j.efsa.2015.4117
- Publication type:
- Article
Scientific Opinion on Flavouring Group Evaluation 18, Revision 3 (FGE.18Rev3): Aliphatic, alicyclic and aromatic saturated and unsaturated tertiary alcohols, aromatic tertiary alcohols and their esters from chemical groups 6 and 8.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4118, doi. 10.2903/j.efsa.2015.4118
- Publication type:
- Article
Scientific Opinion on the safety evaluation of the process 'Evertis Iberica', based on EREMA MPR technology, used to recycle post-consumer PET into food contact materials.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4119, doi. 10.2903/j.efsa.2015.4119
- Publication type:
- Article
Scientific Opinion on the safety and efficacy of AviMatrix® (benzoic acid, calcium formate and fumaric acid) for chickens for fattening, chickens reared for laying, minor avian species for fattening and minor avian species reared to point of lay.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 3794, doi. 10.2903/j.efsa.2015.3794
- Publication type:
- Article
Scientific Opinion on application (EFSA-GMO-DE-2011-95) for the placing on the market of genetically modified maize 5307 for food and feed uses, import and processing under Regulation (EC) No 1829/2003 from Syngenta Crop Protection AG.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4083, doi. 10.2903/j.efsa.2015.4083
- Publication type:
- Article
Scientific Opinion on re-evaluation of chlorophyllins (E 140(ii)) as food additives.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4085, doi. 10.2903/j.efsa.2015.4085
- Publication type:
- Article
Scientific Opinion on the re-evaluation of dodecyl gallate (E 312) as a food additive.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4086, doi. 10.2903/j.efsa.2015.4086
- Publication type:
- Article
Scientific Opinion on the re-evaluation of ascorbic acid (E 300), sodium ascorbate (E 301) and calcium ascorbate (E 302) as food additives.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4087, doi. 10.2903/j.efsa.2015.4087
- Publication type:
- Article
Safety of a change in specifications for the food additive hydroxypropyl methyl cellulose (E 464).
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4088, doi. 10.2903/j.efsa.2015.4088
- Publication type:
- Article
Scientific Opinion on the re-evaluation of chlorophylls (E 140(i)) as food additives.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4089, doi. 10.2903/j.efsa.2015.4089
- Publication type:
- Article
Conclusion on the peer review of the pesticide risk assessment of the active substance mandestrobin.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4100, doi. 10.2903/j.efsa.2015.4100
- Publication type:
- Article
Scientific Opinion on the safety and efficacy of Rovabio<sup>®</sup> Spiky (endo-1,4-beta-xylanase and endo-1,3(4)-beta-glucanase) as a feed additive for turkeys and minor poultry species for fattening or reared for laying or breeding.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4106, doi. 10.2903/j.efsa.2015.4106
- Publication type:
- Article
Scientific Opinion on the safety of caffeine.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4102, doi. 10.2903/j.efsa.2015.4102
- Publication type:
- Article
Reasoned opinion on the modification of the existing MRLs for flonicamid in several crops.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4103, doi. 10.2903/j.efsa.2015.4103
- Publication type:
- Article
Modification of the existing maximum residue level (MRL) for prothioconazole in shallots.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4105, doi. 10.2903/j.efsa.2015.4105
- Publication type:
- Article
Scientific Opinion on Dietary Reference Values for calcium.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4101, doi. 10.2903/j.efsa.2015.4101
- Publication type:
- Article
Scientific Opinion on the safety and efficacy of AGal-Pro BL/BL-L (alpha-galactosidase and endo-1,4-beta-glucanase) as a feed additive for laying hens and minor poultry species for laying.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4107, doi. 10.2903/j.efsa.2015.4107
- Publication type:
- Article
Scientific Opinion on the safety and efficacy of indigo carmine (E 132) for cats and dogs and ornamental fish.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4108, doi. 10.2903/j.efsa.2015.4108
- Publication type:
- Article
Scientific Opinion on the safety and efficacy of ammonium formate, calcium formate and sodium formate when used as a technological additive for all animal species.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4056, doi. 10.2903/j.efsa.2015.4056
- Publication type:
- Article
Scientific Opinion on the safety and efficacy of iron compounds (E1) as feed additives for all animal species: ferrous carbonate based on a dossier submitted by Ankerpoort N.V.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4109, doi. 10.2903/j.efsa.2015.4109
- Publication type:
- Article
Scientific Opinion on the safety assessment of the process 'Terrachim' based on VACUREMA Prime® technology used to recycle post-consumer PET into food contact materials.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4120, doi. 10.2903/j.efsa.2015.4120
- Publication type:
- Article
Scientific statement on the health-based guidance values for dioxins and dioxin-like PCBs.
- Published in:
- EFSA Journal, 2015, v. 13, n. 5, p. 4124, doi. 10.2903/j.efsa.2015.4124
- Publication type:
- Article