Oak (Quercus aegilops L.) root bark tannins astringency, antioxidant potential and use as functional tea.
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- Jordan Journal of Agricultural Sciences, 2020, v. 16, n. 2, p. 27, doi. 10.35516/jjas.v16i2.57
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Works matching IS 18158625 AND DT 2020 AND VI 16 AND IP 2
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Awareness of Food Safety among 1874 Secondary Students in Tripoli city, Libya.
- Published in:
- Jordan Journal of Agricultural Sciences, 2020, v. 16, n. 2, p. 39, doi. 10.35516/jjas.v16i2.58
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- Publication type:
- Article