Works matching IS 17578361 AND DT 2023 AND VI 15 AND IP 2
Results: 20
Migration behavior of photoinitiators in polyethylene-coated paper for takeaway fast food.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 232, doi. 10.15586/qas.v15i2.1181
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- Article
Eriocalyxin B inhibits inflammation induced by CCI-induced microglia activation to relieve neuropathic pain through inhibition of JAK2/STAT3 and NF-κB pathways.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 200, doi. 10.15586/qas.v15i2.1270
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- Article
Single-to-combined effects of gelatin and aloe vera incorporated with Shirazi thyme essential oil nanoemulsion on shelf-life quality of button mushroom.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 175, doi. 10.15586/qas.v15i2.1241
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- Article
Effects of wine processed Polygonatum polysaccharides on immunomodulatory effects and intestinal microecology in mice.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 161, doi. 10.15586/qas.v15i2.1227
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- Article
Physicochemical evaluation of Prinsepia utilis seed oil (PUSO) and its utilization as a base in pharmaceutical soap formulation.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 188, doi. 10.15586/qas.v15i2.1176
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- Article
Impact on cardioprotective effect of Psidium guajava leaves extract in streptozotocin-induced Wistar mice with molecular in silico analysis.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 209, doi. 10.15586/qas.v15i2.1261
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- Article
Determination of glufosinate-ammonium residue in wheat and soil by ultra-performance liquid chromatography-tandem mass spectrometry
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 244, doi. 10.15586/qas.v15i2.1163
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- Article
Analysis of the economically motivated food adulteration in China based on 6477 events from 2000 to 2020.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 222, doi. 10.15586/qas.v15i2.1144
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- Article
Natural ingredients and probiotics for lowering cholesterol and saturated fat in dairy products: an updated review.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 140, doi. 10.15586/qas.v15i2.1269
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- Article
Chitosan-nanocrystal cellulose composite coating could inhibit fruit decay rate and maintain the texture parameters of fruit in okra (Abelmoschus esculentus [L.] Moench).
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 20, doi. 10.15586/qas.v15i2.1208
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- Article
Characterization of jackfruit seed enriched pasta: product-functionality profile, secondary protein structures, bioactive composition and molecular morphology.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 11, doi. 10.15586/qas.v15i2.1217
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- Publication type:
- Article
Quality characteristics, amino acid composition, and bioactive potential of wheat cookies protein-enriched with unconventional legume protein isolates.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 1, doi. 10.15586/qas.v15i2.1160
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- Article
Causes, negative effects, and preventive methods of water pollution in Ethiopia.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 129, doi. 10.15586/qas.v15i2.1271
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- Article
Active compound analysis of ethanolic extract of roselle calyces (Hibiscus sabdariffa L.).
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 117, doi. 10.15586/qas.v15i2.1188
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- Article
Tubeimoside I ameliorates cerebral ischemia/reperfusion injury through activating SIRT3.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 109, doi. 10.15586/qas.v15i2.1263
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- Publication type:
- Article
Effects of heating on the antibacterial efficacy and physicochemical properties of plasma-activated water.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 101, doi. 10.15586/qas.v15i2.1115
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- Article
Hesperidin from citrus peel waste: extraction and its health implications.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 71, doi. 10.15586/qas.v15i2.1256
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- Article
Role of arbuscular mycorrhizal fungi in cadmium tolerance in rice (Oryza sativa L): a meta-analysis.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 59, doi. 10.15586/qas.v15i2.1182
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- Article
Physicochemical and microbiological analysis of goose meat.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 49, doi. 10.15586/qas.v15i2.1200
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- Publication type:
- Article
Isolation and characterization of a broad-spectrum phage SapYZU11 and its potential application for biological control of Staphylococcus aureus.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 2, p. 32, doi. 10.15586/qas.v15i2.1238
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- Article