Rutin and quercetin content in the forage of common buckwheat as affected by maturity and conservation method.
- Published in:
- Grassland Science, 2017, v. 63, n. 3, p. 169, doi. 10.1111/grs.12160
- By:
- Publication type:
- Article
Works matching IS 17446961 AND DT 2017 AND VI 63 AND IP 3
Results: 8
1
2
Factors influencing the distribution of lactic acid bacteria on Pennisetum grasses.
- Published in:
- Grassland Science, 2017, v. 63, n. 3, p. 150, doi. 10.1111/grs.12161
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- Publication type:
- Article
3
Characteristics of lactic acid bacteria isolates and their effects on the fermentation quality of acacia ( Sophora japonica L.) leaf silage at low temperatures.
- Published in:
- Grassland Science, 2017, v. 63, n. 3, p. 141, doi. 10.1111/grs.12162
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- Publication type:
- Article
4
Issue Information.
- Published in:
- Grassland Science, 2017, v. 63, n. 3, p. 139, doi. 10.1111/grs.12142
- Publication type:
- Article
5
Greater stimulation of greenhouse gas emissions by stored yak urine than urea in an alpine steppe soil from the Qinghai-Tibetan Plateau: A laboratory study.
- Published in:
- Grassland Science, 2017, v. 63, n. 3, p. 196, doi. 10.1111/grs.12164
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- Publication type:
- Article
6
Constructing Italian ryegrass yield prediction model based on climatic data by locations in South Korea.
- Published in:
- Grassland Science, 2017, v. 63, n. 3, p. 184, doi. 10.1111/grs.12163
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- Publication type:
- Article
7
Structure of massai grass pasture grazed on by sheep supplemented in the dry season.
- Published in:
- Grassland Science, 2017, v. 63, n. 3, p. 177, doi. 10.1111/grs.12165
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- Publication type:
- Article
8
Changes in water-soluble carbohydrates relative to crude protein in perennial ryegrass in response to defoliation frequency.
- Published in:
- Grassland Science, 2017, v. 63, n. 3, p. 159, doi. 10.1111/grs.12166
- By:
- Publication type:
- Article