Works in Renewable Agriculture & Food Systems, 2020, Vol 35, Issue 3
Results: 12
Adaptability analysis in a participatory variety trial of organic vegetable crops.
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- Renewable Agriculture & Food Systems, 2020, v. 35, n. 3, p. 296, doi. 10.1017/S1742170518000583
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Attitudes of dining customers towards sustainability-related food values at a public University campus.
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- Renewable Agriculture & Food Systems, 2020, v. 35, n. 3, p. 221, doi. 10.1017/S1742170519000036
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Permaculture farmers consistently cultivate perennials, crop diversity, landscape heterogeneity and nature conservation.
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- Renewable Agriculture & Food Systems, 2020, v. 35, n. 3, p. 342, doi. 10.1017/S1742170519000012
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- Article
Soybean crop profitability: biodynamic vs conventional farming in a 7-yr case study in Brazil.
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- Renewable Agriculture & Food Systems, 2020, v. 35, n. 3, p. 336, doi. 10.1017/S1742170518000613
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- Article
Building multifunctionality into agricultural conservation programs: lessons learned from designing agroforestry systems with central Illinois landowners.
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- Renewable Agriculture & Food Systems, 2020, v. 35, n. 3, p. 313, doi. 10.1017/S1742170518000601
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Effects of maize residue and mineral nitrogen applications on maize yield in conservation-agriculture-based cropping systems of Southern Africa.
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- Renewable Agriculture & Food Systems, 2020, v. 35, n. 3, p. 322, doi. 10.1017/S174217051900005X
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- Article
Evaluating anaerobic soil disinfestation and other biological soil management strategies for open-field tomato production in Florida.
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- Renewable Agriculture & Food Systems, 2020, v. 35, n. 3, p. 274, doi. 10.1017/S1742170518000571
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Wine consumers' reaction to prices, organic production and origins at the point of sale: an analysis of household panel data.
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- Renewable Agriculture & Food Systems, 2020, v. 35, n. 3, p. 261, doi. 10.1017/S174217051800056X
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- Article
Crop–livestock integration in smallholder farming systems of Goromonzi and Murehwa, Zimbabwe.
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- Renewable Agriculture & Food Systems, 2020, v. 35, n. 3, p. 249, doi. 10.1017/S1742170518000558
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- Article
Opportunities for short rotation coppice production on free-range chicken farms in Flanders: farmers' perceptions and cost-benefit analysis.
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- Renewable Agriculture & Food Systems, 2020, v. 35, n. 3, p. 286, doi. 10.1017/S1742170518000546
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- Article
Food supply system dynamics in the Galapagos Islands: agriculture, livestock and imports.
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- Renewable Agriculture & Food Systems, 2020, v. 35, n. 3, p. 234, doi. 10.1017/S1742170518000534
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- Article
Investigating tarps to facilitate organic no-till cabbage production with high-residue cover crops.
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- Renewable Agriculture & Food Systems, 2020, v. 35, n. 3, p. 227, doi. 10.1017/S1742170518000509
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- Article