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DEVISING AN EXPRESS METHOD FOR ESTIMATING THE QUALITY OF COLOSTRUM AND ITS COMPONENTS BASED ON ELECTRICAL CONDUCTIVITY.
Published in:
Eastern-European Journal of Enterprise Technologies, 2021, v. 109, n. 11, p. 69, doi. 10.15587/1729-4061.2021.225007
By:
- Kozheshkurt, V.;
- Ivanov, Ievgen;
- Antonenko, Yevhenii;
- Katrich, V.;
- Bozhkov, A.;
- Gromovoy, T.
Publication type:
Article
EFFECT OF MICROBIAL POLYSACCHARIDES ON THE QUALITY INDICATORS OF PROTEIN-FREE AND GLUTEN-FREE PRODUCTS DURING STORAGE.
Published in:
Eastern-European Journal of Enterprise Technologies, 2021, v. 109, n. 11, p. 61, doi. 10.15587/1729-4061.2021.225003
By:
- Samokhvalova, Olga;
- Kucheruk, Zinoviya;
- Kasabova, Kateryna;
- Oliinyk, Svitlana;
- Shmatchenko, Nataliа
Publication type:
Article
DETERMINING THE KINETIC AND ENERGY PARAMETERS FOR A COMBINED TECHNIQUE OF DRYING APPLE RAW MATERIALS USING DIRECT ELECTRIC HEATING.
Published in:
Eastern-European Journal of Enterprise Technologies, 2021, v. 109, n. 11, p. 33, doi. 10.15587/1729-4061.2021.224993
By:
- Savoiskyi, O.;
- Yakovliev, V.;
- Sirenko, V.
Publication type:
Article
DEVELOPMENT OF THE JUICE EXTRACTION EQUIPMENT: PHYSICOMATHEMATICAL MODEL OF THE PROCESSES.
Published in:
Eastern-European Journal of Enterprise Technologies, 2021, v. 109, n. 11, p. 14, doi. 10.15587/1729-4061.2021.224986
By:
- Medvedkov, Yevgeniy;
- Nazymbekova, Aigerim;
- Tlevlessova, Dinara;
- Shaprov, Mikhail;
- Kairbayeva, Ainura
Publication type:
Article
DEVELOPMENT OF TECHNOLOGY FOR MACARONI PRODUCTS BASED ON FLOUR OF GRAIN CROPS AND ION-ZONED WATER.
Published in:
Eastern-European Journal of Enterprise Technologies, 2021, v. 109, n. 11, p. 51, doi. 10.15587/1729-4061.2021.225001
By:
- Baiysbayeva, Meruyet;
- Iskakova, Galiya;
- Izembayeva, Assel;
- Batyrbayeva, Nurgul;
- Dikhanbayeva, Fatima;
- Daribayeva, Gulnur
Publication type:
Article
DEVELOPMENT OF A THERMAL-RADIATION SINGLE-DRUM ROLL DRYER FOR CONCENTRATED FOOD STUFF.
Published in:
Eastern-European Journal of Enterprise Technologies, 2021, v. 109, n. 11, p. 25, doi. 10.15587/1729-4061.2021.224990
By:
- Cherevko, O.;
- Mikhaylov, V.;
- Zahorulko, A.;
- Zagorulko, A.;
- Gordienko, I.
Publication type:
Article
DEVISING TECHNIQUES FOR REINFORCING GLUED SAUSAGE CASINGS BY USING DIFFERENT PHYSICAL METHODS.
Published in:
Eastern-European Journal of Enterprise Technologies, 2021, v. 109, n. 11, p. 6, doi. 10.15587/1729-4061.2021.224981
By:
- Оnishchenko, Vyacheslav;
- Pak, Andrey;
- Goralchuk, Andrii;
- Shubina, Lidiia;
- Bolshakova, Viktoria;
- Inzhyyants, Samvel;
- Pak, Alina;
- Domanova, Olena
Publication type:
Article
ANALYSIS OF THE ACCUMULATION OF AMYLOLYTIC ENZYMES IN TRITICALE GRAIN DURING MALTING PROCESS.
Published in:
Eastern-European Journal of Enterprise Technologies, 2021, v. 109, n. 11, p. 42, doi. 10.15587/1729-4061.2021.224322
By:
- Bayazitova, Meruyert;
- Baigaziyeva, Gulgaisha;
- Kekibaeva, Anara;
- Askarbekov, Erik;
- Zhamalova, Dinara
Publication type:
Article

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