Works matching IS 16873920 AND DT 2018 AND VI 15 AND IP 1
Results: 7
Quality Assessment of Nile Tilapia and Grey Mullet Fish Collected from Different Local Markets in Alexandria City, Egypt.
- Published in:
- Alexandria Journal of Food Science & Technology, 2018, v. 15, n. 1, p. 35
- By:
- Publication type:
- Article
Physical Properties and Some Bioactive Compounds of Four Pomegranate Cultivars (Punica granatum L.) Grown in Egypt.
- Published in:
- Alexandria Journal of Food Science & Technology, 2018, v. 15, n. 1, p. 77
- By:
- Publication type:
- Article
Effect of Antimicrobial Edible Coatings on Quality and Shelf Life of Minimal Processed Guava (Psidium guajava).
- Published in:
- Alexandria Journal of Food Science & Technology, 2018, v. 15, n. 1, p. 65
- By:
- Publication type:
- Article
Effect of Milk Quality and Stabilizers on Some Physicochemical Properties of UHT-Milk.
- Published in:
- Alexandria Journal of Food Science & Technology, 2018, v. 15, n. 1, p. 49
- By:
- Publication type:
- Article
Chemical and Biological Evaluation of Some Products from Quinoa-Based Blends for Celiac Disease.
- Published in:
- Alexandria Journal of Food Science & Technology, 2018, v. 15, n. 1, p. 23
- By:
- Publication type:
- Article
Utilization of Cheese Whey and UF Milk Permeate in Manufacture of Egyptian Baladi Bread.
- Published in:
- Alexandria Journal of Food Science & Technology, 2018, v. 15, n. 1, p. 9
- By:
- Publication type:
- Article
Anti- and Pro-Oxidative Effect of α-Eleostearic Acid on the Autoxidation of Linoleic Acid.
- Published in:
- Alexandria Journal of Food Science & Technology, 2018, v. 15, n. 1, p. 1
- By:
- Publication type:
- Article