Technically avoidable heavy metal contents in cosmetic products.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2017, v. 12, n. 1, p. 51, doi. 10.1007/s00003-016-1044-2
- By:
- Publication type:
- Article
Works matching IS 16615751 AND DT 2017 AND VI 12 AND IP 1
Results: 14
1
2
Welchen Schaden verursacht Verbrauchertäuschung bei Lebensmitteln? Ein Quantifizierungsansatz.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2017, v. 12, n. 1, p. 41, doi. 10.1007/s00003-016-1052-2
- By:
- Publication type:
- Article
3
Screening for six genetically modified soybean lines by an event-specific multiplex PCR method: Collaborative trial validation of a novel approach for GMO detection.
- Published in:
- 2017
- By:
- Publication type:
- Report
4
Gemeinsamer nationaler Bericht des BVL und RKI zu lebensmittelbedingten Krankheitsausbrüchen in Deutschland, 2015.
- Published in:
- 2017
- By:
- Publication type:
- Report
5
Stichprobenplanung in der Lebensmittelüberwachung.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2017, v. 12, n. 1, p. 47, doi. 10.1007/s00003-016-1061-1
- By:
- Publication type:
- Article
6
Ring trial validation of single and multiplex real-time PCR methods for the detection and quantification of the allergenic food ingredients mustard, celery, soy, wheat and rye.
- Published in:
- 2017
- By:
- Publication type:
- Report
7
Determination and estimation of daily nitrite intake from processed meats in Korea.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2017, v. 12, n. 1, p. 15, doi. 10.1007/s00003-016-1075-8
- By:
- Publication type:
- Article
8
Announcements and Reports.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2017, v. 12, n. 1, p. 85, doi. 10.1007/s00003-017-1089-x
- Publication type:
- Article
9
Interlaboratory comparison: taped test on the barrier efficiency of internal bags used in boxes of recycled paperboard.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2017, v. 12, n. 1, p. 37, doi. 10.1007/s00003-017-1093-1
- By:
- Publication type:
- Article
10
Neue Wege der Esskultur: Zwischen Askese, Völlerei und Binge-Eating.
- Published in:
- 2017
- By:
- Publication type:
- Editorial
11
Announcements and Reports.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2017, v. 12, n. 1, p. 89, doi. 10.1007/s00003-017-1095-z
- Publication type:
- Article
12
Veranstaltungshinweise.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2017, v. 12, n. 1, p. 99, doi. 10.1007/s00003-017-1096-y
- Publication type:
- Article
13
Compilation of processing factors and evaluation of quality controlled data of food processing studies.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2017, v. 12, n. 1, p. 3, doi. 10.1007/s00003-016-1043-3
- By:
- Publication type:
- Article
14
Announcements and Reports.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2017, v. 12, n. 1, p. 97, doi. 10.1007/s00003-017-1098-9
- Publication type:
- Article