Works matching IS 16546628 AND DT 2013 AND VI 57
Results: 33
Theoretical dietary modelling of Australian seafood species to meet long-chain omega 3 fatty acid dietary recommendations.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.20737
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- Article
A nutrition intervention with a main focus on vegetables and bread consumption among young men in the Norwegian National Guard.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.21036
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- Article
High-fiber rye diet increases ileal excretion of energy and macronutrients compared with low-fiber wheat diet independent of meal frequency in ileostomy subjects.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.18519
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- Article
Effects of protein energy supplementation during pregnancy on fetal growth: a review of the literature focusing on contextual factors.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.20499
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- Article
Nutritional adequacy of diets containing growing up milks or unfortified cow's milk in Irish children (aged 1224 months).
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.21836
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- Article
Population groups in dietary transition.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.21668
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- Article
Health effects associated with foods characteristic of the Nordic diet: a systematic literature review.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.22790
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- Article
Vitamin D - a systematic literature - review for the 5th edition of the Nordic Nutrition Recommendations.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.22671
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- Article
Adherence to the Nordic Nutrition Recommendations in a Nordic population with metabolic syndrome: high salt consumption and low dietary fibre intake (The SYSDIET study).
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.21391
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- Publication type:
- Article
Thermic effect of a meal and appetite in adults: an individual participant data meta-analysis of meal-test trials.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.19676
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- Publication type:
- Article
Health effects of different dietary iron intakes: a systematic literature review for the 5th Nordic Nutrition Recommendations.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.21667
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- Article
Vitamin D intake and status in immigrant and native Swedish women: a study at a primary health care centre located at 60°N in Sweden.
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- 2013
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- Publication type:
- Journal Article
Health effects of protein intake in healthy adults: a systematic literature review.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.21245
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- Publication type:
- Article
Ethnic differences in maternal dietary patterns are largely explained by socioeconomic score and integration score: a population-based study.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.21164
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- Publication type:
- Article
Protein intake from 0 to 18 years of age and its relation to health: a systematic literature review for the 5th Nordic Nutrition Recommendations.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.21083
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- Article
Calcium intake in health maintenance--a systematic review.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.21082
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- Publication type:
- Article
Breastfeeding, introduction of other foods and effects on health: a systematic literature review for the 5th Nordic Nutrition Recommendations.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.20823
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- Article
Dietary fiber and the glycemic index: a background paper for the Nordic Nutrition Recommendations 2012.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.20709
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- Article
What do review papers conclude about food and dietary patterns?
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.20523
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- Publication type:
- Article
Weight loss before conception: A systematic literature review.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.20522
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- Publication type:
- Article
Peptic digestion of beef myofibrils is modified by prior marination.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.20294
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- Article
Validation of a digital photographic method for assessment of dietary quality of school lunch sandwiches brought from home.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.20243
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- Publication type:
- Article
Vitamin D intake and status in immigrant and native Swedish women: a study at a primary health care centre located at 60°N in Sweden.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.20089
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- Publication type:
- Article
Genetic variation in the fat mass and obesity-associated gene (FTO) in association with food preferences in healthy adults.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.20028
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- Publication type:
- Article
Dietary intake and main sources of plant lignans in five European countries.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.19805
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- Publication type:
- Article
Reporting accuracy of packed lunch consumption among Danish 11-year-olds differ by gender.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.19621
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- Article
Establishment of a seafood index to assess the seafood consumption in pregnant women.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.19272
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- Publication type:
- Article
ILSI Brazil International Workshop on Functional Foods: a narrative review of the scientific evidence in the area of carbohydrates, microbiome, and health.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.19214
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- Article
Modeling fortification of corn masa flour with folic acid: the potential impact on exceeding the tolerable upper intake level for folic acid, NHANES 2001-2008.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.19146
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- Publication type:
- Article
Intake of dehydrated nopal (Opuntia ficus indica) improves bone mineral density and calciuria in adult Mexican women.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.19106
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- Article
Adiposity and hyperglycaemia in pregnancy and related health outcomes in European ethnic minorities of Asian and African origin: a review.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.18889
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- Article
Carbohydrate composition, viscosity, solubility, and sensory acceptance of sweetpotato- and maize-based complementary foods.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.18717
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- Article
Whole grain foods and health--a Scandinavian perspective.
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- Food & Nutrition Research, 2013, v. 57, p. 1, doi. 10.3402/fnr.v57i0.18503
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- Publication type:
- Article