Works matching IS 16440730 AND DT 2019 AND VI 18 AND IP 1


Results: 10
    1
    2
    3
    4
    5

    NATURAL PEPPERMINT-FLAVORED CHEESE.

    Published in:
    Acta Scientiarum Polonorum. Technologia Alimentaria, 2019, v. 18, n. 1, p. 75, doi. 10.17306/j.afs.0607
    By:
    • El-Hamid Ibrahim, Osama Abd;
    • Mohamed, Ashraf Gaber;
    • Bahgaat, Wafaa Kamel
    Publication type:
    Article
    6
    7
    8
    9
    10