Works matching IS 16440730 AND DT 2017 AND VI 16 AND IP 4


Results: 10
    1
    2
    3
    4
    5
    6
    7
    8
    9
    10

    NATURAL ANTIOXIDANT EXTRACTS AS FOOD PRESERVATIVES.

    Published in:
    Acta Scientiarum Polonorum. Technologia Alimentaria, 2017, v. 16, n. 4, p. 361, doi. 10.17306/J.AFS.2017.0530
    By:
    • Santos-Sánchez, Norma F.;
    • Salas-Coronado, Raúl;
    • Valadez-Blanco, Rogelio;
    • Hernández-Carlos, Beatriz;
    • Guadarrama-Mendoza, Paula C.
    Publication type:
    Article