Works matching IS 16440730 AND DT 2010 AND VI 9 AND IP 2
Results: 10
ACTIVE SYNTHESIS OF EPIDERMAL GROWTH FACTOR IN HUMAN MAMMARY GLANDS.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2010, v. 9, n. 2, p. 237
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- Publication type:
- Article
VIABILITY OF MICROFLORA OF MARKET FERMENTED MILK PRODUCTS IN SIMULATED CONDITIONS OF GASTRIC AND DUODENUM.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2010, v. 9, n. 2, p. 227
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- Article
RESEARCH ON ZINC FORTIFIED POTATO STARCH AND ON ITS USE IN DESSERT PRODUCTION.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2010, v. 9, n. 2, p. 217
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- Article
EFFECT OF COOKING AND ROASTING ON THE AMINO ACID COMPOSITION OF RAW GROUNDNUT (ARACHIS HYPOGAEA) SEEDS.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2010, v. 9, n. 2, p. 201
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- Publication type:
- Article
COW FEEDING SYSTEM VERSUS MILK UTILITY FOR YOGHURT MANUFACTURE.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2010, v. 9, n. 2, p. 189
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- Publication type:
- Article
THE ANTIOXIDANT POTENTIAL OF CAROTENOID EXTRACT FROM PHAFFIA RHODOZYMA.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2010, v. 9, n. 2, p. 171
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- Article
ANTIOXIDANT ACTIVITIES OF GINKGO BILOBA EXTRACTS: APPLICATION IN FREEZE STORED MEAT DUMPLINGS.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2010, v. 9, n. 2, p. 161
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- Publication type:
- Article
APPLICATION OF COMPOSITE PROTECTIVE COATINGS ON THE SURFACE OF SAUSAGES WITH DIFFERENT WATER CONTENT.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2010, v. 9, n. 2, p. 151
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- Publication type:
- Article
EVALUATION OF VARIATIONS IN PRINCIPAL INDICES OF THE CULINARY MEAT QUALITY OBTAINED FROM YOUNG BULLS OF VARIOUS BREEDS.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2010, v. 9, n. 2, p. 133
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- Article
ORGANIC FISH PRODUCTION AND THE STANDARDS.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2010, v. 9, n. 2, p. 125
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- Publication type:
- Article