EFFECT OF LACTO-OVO-VEGETARIAN DIET ON SERUM VITAMIN B12 CONCENTRATIONS -- FIVE-YEAR PROSPECTIVE STUDY.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2009, v. 8, n. 4, p. 71
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- Publication type:
- Article
Works matching IS 16440730 AND DT 2009 AND VI 8 AND IP 4
Results: 8
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2
APPLICABILITY OF UNCONVENTIONAL ENERGY RAW MATERIALS IN ETHANOL PRODUCTION.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2009, v. 8, n. 4, p. 17
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- Publication type:
- Article
3
THE HEALTH BENEFITS OF CHOCOLATE ENRICHMENT WITH DRIED FRUITS.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2009, v. 8, n. 4, p. 63
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- Publication type:
- Article
4
RESPONSE SURFACE OPTIMIZATION OF MANUFACTURING OF DIETARY STARCH PRODUCTS.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2009, v. 8, n. 4, p. 51
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- Publication type:
- Article
5
PRODUCTION OF DRY LACTOBACILLUS RHAMNOSUS GG PREPARATIONS BY SPRAY DRYING AND LYOPHILIZATION IN AQUEOUS TWO-PHASE SYSTEMS.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2009, v. 8, n. 4, p. 39
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- Publication type:
- Article
6
AMMONIA DISINFECTION OF CORN GRAINS INTENDED FOR ETHANOL FERMENTATION.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2009, v. 8, n. 4, p. 33
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- Publication type:
- Article
7
THE OCCURRENCE AND IDENTIFICATION OF MICROBIOLOGICAL CONTAMINATION IN FUEL ETHANOL PRODUCTION.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2009, v. 8, n. 4, p. 25
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- Publication type:
- Article
8
FED-BATCH SIMULTANEOUS SACCHARIFICATION AND ETHANOL FERMENTATION OF NATIVE CORN STARCH.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2009, v. 8, n. 4, p. 5
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- Publication type:
- Article