THE FLOW CYTOMETRIC ANALYSIS OF LUPIN PROTEINS' POTENTIAL TO INDUCE THE RESPIRATORY BURST IN HUMAN NEUTROPHILS.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2009, v. 8, n. 1, p. 91
- By:
- Publication type:
- Article
Works matching IS 16440730 AND DT 2009 AND VI 8 AND IP 1
Results: 8
1
2
MILK PROTEINS AS PRECURSORS OF BIOACTIVE PEPTIDES.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2009, v. 8, n. 1, p. 71
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- Publication type:
- Article
3
THE EFFECT OF QUERCETIN, CHLOROGENIC ACID AND EPIGALLOCATECHIN ON PROLIFERATION OF CACO-2 CELLS.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2009, v. 8, n. 1, p. 63
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- Publication type:
- Article
4
STUDIES ON THE AROMA OF DIFFERENT SPECIES AND STRAINS OF PLEUROTUS MEASURED BY GC/MS, SENSORY ANALYSIS AND ELECTRONIC NOSE.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2009, v. 8, n. 1, p. 47
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- Publication type:
- Article
5
INFLUENCE OF EMULSIFYING MIXTURES ON THE STABILITY AND ODOUR INTENSITY OF OIL-IN-WATER EMULSIONS.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2009, v. 8, n. 1, p. 35
- By:
- Publication type:
- Article
6
A STUDY OF ANTIOXIDANT PROPERTIES FROM GARCINIA MANGOSTANA L. PERICARP EXTRACT.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2009, v. 8, n. 1, p. 23
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- Publication type:
- Article
7
CHANGES OF QUALITY OF PLEUROTUS SSP. CARPOPHORES IN MODIFIED ATMOSPHERE PACKAGING.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2009, v. 8, n. 1, p. 17
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- Publication type:
- Article
8
NITROGEN ATMOSPHERE AND NATURAL ANTIOXIDANTS EFFECT ON MUESLI OXIDATION DURING LONG-TIME STORAGE.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2009, v. 8, n. 1, p. 5
- By:
- Publication type:
- Article