Works matching IS 16182642 AND DT 2007 AND VI 389 AND IP 1
Results: 32
The NIH analytical methods and reference materials program for dietary supplements.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 19, doi. 10.1007/s00216-007-1342-8
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- Publication type:
- Article
Regulations relating to mycotoxins in food.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 147, doi. 10.1007/s00216-007-1317-9
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- Article
Multi-element (H,C,N,S) stable isotope characteristics of lamb meat from different European regions.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 309, doi. 10.1007/s00216-007-1302-3
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- Article
“Doctrine of Signatures” challenge.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 3, doi. 10.1007/s00216-007-1465-y
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- Article
Measuring vitamins and minerals in dietary supplements for nutrition studies in the USA.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 37, doi. 10.1007/s00216-007-1456-z
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- Article
Chromatographic fingerprint analysis for evaluation of Ginkgo biloba products.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 251, doi. 10.1007/s00216-007-1386-9
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- Article
Characterization of a suite of ginkgo-containing standard reference materials.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 179, doi. 10.1007/s00216-007-1398-5
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- Publication type:
- Article
Determination of bitter orange alkaloids in dietary supplement Standard Reference Materials by liquid chromatography with atmospheric-pressure ionization mass spectrometry.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 197, doi. 10.1007/s00216-007-1409-6
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- Article
Profiling methods for the determination of phenolic compounds in foods and dietary supplements.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 47, doi. 10.1007/s00216-007-1424-7
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- Publication type:
- Article
Solution to quality assurance challenge 5.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 11, doi. 10.1007/s00216-007-1466-x
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- Publication type:
- Article
Enzymatic hydrolysis of esterified diarrhetic shellfish poisoning toxins and pectenotoxins.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 335, doi. 10.1007/s00216-007-1489-3
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- Article
Analysis of heat-induced contaminants (acrylamide, chloropropanols and furan) in carbohydrate-rich food.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 119, doi. 10.1007/s00216-007-1459-9
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- Publication type:
- Article
The caffeine contents of dietary supplements commonly purchased in the US: analysis of 53 products with caffeine-containing ingredients.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 231, doi. 10.1007/s00216-007-1437-2
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- Publication type:
- Article
Reference materials to evaluate measurement systems for the nutrient composition of foods: results from USDA’s National Food and Nutrient Analysis Program (NFNAP).
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 219, doi. 10.1007/s00216-007-1366-0
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- Publication type:
- Article
Lack of effect of oral supplementation with antioxidants on cholesterol oxidation product concentration of human plasma, as revealed by an improved gas chromatography method.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 277, doi. 10.1007/s00216-007-1413-x
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- Article
Analysis of food for toxic elements.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 159, doi. 10.1007/s00216-007-1433-6
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- Article
Determination of total trans fats and oils by infrared spectroscopy for regulatory compliance.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 87, doi. 10.1007/s00216-007-1262-7
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- Publication type:
- Article
Preparation and characterization of standard reference material 3276, carrot extract in oil.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 207, doi. 10.1007/s00216-007-1278-z
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- Publication type:
- Article
Enforcement of the ban on aristolochic acids in Chinese traditional herbal preparations on the Dutch market.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 263, doi. 10.1007/s00216-007-1310-3
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- Publication type:
- Article
Biosynthetic production of universally <sup>13</sup>C-labelled polyunsaturated fatty acids as reference materials for natural health product research.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 241, doi. 10.1007/s00216-007-1305-0
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- Publication type:
- Article
Recent studies on selected botanical dietary supplement ingredients.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 27, doi. 10.1007/s00216-007-1254-7
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- Article
Analytical procedures for water-soluble vitamins in foods and dietary supplements: a review.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 63, doi. 10.1007/s00216-007-1309-9
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- Publication type:
- Article
Food allergen detection methods and the challenge to protect food-allergic consumers.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 111, doi. 10.1007/s00216-007-1353-5
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- Publication type:
- Article
Standard reference materials for foods and dietary supplements.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 171, doi. 10.1007/s00216-007-1315-y
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- Publication type:
- Article
Analysis of heterocyclic aromatic amines.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 139, doi. 10.1007/s00216-007-1306-z
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- Publication type:
- Article
Polychlorinated dibenzo- p-dioxins, dibenzofurans and biphenyls in fish from the Netherlands: concentrations, profiles and comparison with DR CALUX® bioassay results.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 321, doi. 10.1007/s00216-007-1352-6
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- Publication type:
- Article
Standard operating procedure for the collection and preparation of voucher plant specimens for use in the nutraceutical industry.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 13, doi. 10.1007/s00216-007-1405-x
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- Publication type:
- Article
Evaluation of gas chromatographic methods for the determination of trans fat.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 77, doi. 10.1007/s00216-007-1392-y
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- Publication type:
- Article
Analysis of bovine immunoglobulin G in milk, colostrum and dietary supplements: a review.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 93, doi. 10.1007/s00216-007-1391-z
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- Publication type:
- Article
An integrated procedure for the measurement of total dietary fibre (including resistant starch), non-digestible oligosaccharides and available carbohydrates.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 291, doi. 10.1007/s00216-007-1389-6
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- Publication type:
- Article
Food and dietary supplements.
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- 2007
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- Publication type:
- Editorial
Contents of selected B vitamins in NIST SRM 3280 multivitamin/multielement tablets by liquid chromatography isotope dilution mass spectrometry.
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- Analytical & Bioanalytical Chemistry, 2007, v. 389, n. 1, p. 343, doi. 10.1007/s00216-007-1430-9
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- Publication type:
- Article