The Neuroprotective Effect of Rooibos Herbal Tea Against Alzheimer's Disease: A Review.
- Published in:
- Molecular Nutrition & Food Research, 2025, v. 69, n. 1, p. 1, doi. 10.1002/mnfr.202400670
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- Publication type:
- Article
Works matching IS 16134125 AND DT 2025 AND VI 69 AND IP 1
Results: 9
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Serum Lipidomic Signatures Mediate the Association Between Coarse Grain Preference and Central Obesity in Adults With Normal Weight and High Wheat Intake.
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- Molecular Nutrition & Food Research, 2025, v. 69, n. 1, p. 1, doi. 10.1002/mnfr.202400515
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- Article
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Olive and Linseed Oil Blend‐Based Nanoemulsions Fortified With Ginger Extract Nutraceutical: Mitigating Liver Fibrosis Induced by Carbon Tetrachloride by Regulating Oxidative Stress and TGF‐β/MMP9 Signaling Pathway in Rats.
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- Molecular Nutrition & Food Research, 2025, v. 69, n. 1, p. 1, doi. 10.1002/mnfr.202400497
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- Article
4
Exploring the Fecal Metabolome in Infants With Cow's Milk Allergy: The Distinct Impacts of Cow's Milk Protein Tolerance Acquisition and of Synbiotic Supplementation.
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- Molecular Nutrition & Food Research, 2025, v. 69, n. 1, p. 1, doi. 10.1002/mnfr.202400583
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- Publication type:
- Article
5
Investigation of Potential Food Intake Biomarkers by LC‐MS/MS: Suitability Under Conditions Close to Everyday Live.
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- Molecular Nutrition & Food Research, 2025, v. 69, n. 1, p. 1, doi. 10.1002/mnfr.202400575
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- Article
6
Lactobacillus acidophilus 6074 Fermented Jujube Juice Ameliorated DSS‐induced Colitis via Repairing Intestinal Barrier, Modulating Inflammatory Factors, and Gut Microbiota.
- Published in:
- Molecular Nutrition & Food Research, 2025, v. 69, n. 1, p. 1, doi. 10.1002/mnfr.202400568
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- Article
7
Chemical Basis and Molecular Mechanism of Aged Qingzhuan Tea Alleviating DSS‐Induced Colitis.
- Published in:
- Molecular Nutrition & Food Research, 2025, v. 69, n. 1, p. 1, doi. 10.1002/mnfr.202400734
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- Publication type:
- Article
8
An Optimized Ex Vivo n–3 PUFA Supplementation Strategy for Primary Human Macrophages Shows That DHA Suppresses Prostaglandin E2 Formation.
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- Molecular Nutrition & Food Research, 2025, v. 69, n. 1, p. 1, doi. 10.1002/mnfr.202400716
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- Article
9
Issue Information: Mol. Nutr. Food Res. 1'25.
- Published in:
- Molecular Nutrition & Food Research, 2025, v. 69, n. 1, p. 1, doi. 10.1002/mnfr.202570001
- Publication type:
- Article