Works matching IS 16134125 AND DT 2024 AND VI 68 AND IP 23

Results: 11

Synergistic Interplay of Diet, Gut Microbiota, and Insulin Resistance: Unraveling the Molecular Nexus.

Published in:

Molecular Nutrition & Food Research, 2024, v. 68, n. 23, p. 1, doi. 10.1002/mnfr.202400677

By:

Gopal, Rajesh Kanna;
Ganesh, Pitchaipillai Sankar;
Pathoor, Naji Naseef

Publication type:

Article

Lactobacillus fermentum MCC2760 Attenuates Heated Oil‐Induced Brain Oxidative Stress and Inflammation via Modulation of NRF2 and NF‐kB in Rats.

Published in:

Molecular Nutrition & Food Research, 2024, v. 68, n. 23, p. 1, doi. 10.1002/mnfr.202400656

By:

Keremane, Vyshali Ramesh;
Yashwanthkumar, Manasa Hassan;
Uppin, Vinayak;
Halami, Prakash;
Talahalli, Ramaprasad Ravichandra

Publication type:

Article

α‐Tocopherol Long‐Chain Metabolite α‐T‐13′‐COOH Exhibits Biphasic Effects on Cell Viability, Induces ROS‐Dependent DNA Damage, and Modulates Redox Status in Murine RAW264.7 Macrophages.

Published in:

Molecular Nutrition & Food Research, 2024, v. 68, n. 23, p. 1, doi. 10.1002/mnfr.202400455

By:

Liao, Sijia;
Börmel, Lisa;
Müller, Anke Katharina;
Gottschalk, Luisa;
Pritsch, Nadine;
Preisner, Lara Zoé;
Samokhina, Oleksandra;
Schwarz, Maria;
Kipp, Anna P.;
Schlörmann, Wiebke;
Glei, Michael;
Schubert, Martin;
Schmölz, Lisa;
Wallert, Maria;
Lorkowski, Stefan

Publication type:

Article

Interaction between Dietary Magnesium Intake and Genetic Risk Score on the Risk of Gestational Diabetes.

Published in:

Molecular Nutrition & Food Research, 2024, v. 68, n. 23, p. 1, doi. 10.1002/mnfr.202400589

By:

Cao, Xiyu;
Lin, Lixia;
Wu, Meng;
Liu, Jin;
Zhong, Chunrong;
Yang, Nianhong

Publication type:

Article

The Sex Dependent and Independent Effects of Dietary Whey Proteins Are Passed from the Mother to the Offspring.

Published in:

Molecular Nutrition & Food Research, 2024, v. 68, n. 23, p. 1, doi. 10.1002/mnfr.202400584

By:

Nilaweera, Kanishka N.;
Nychyk, Oleksandr;
McCarthy, William;
Moreira, Luiza P. D.;
Alabedallat, Qusai M.;
Purfied, Deirdre;
Doyle, Jennifer;
Cormican, Paul;
Santos, Antonia;
Yin, Xiaofei;
Tobin, John;
Speakman, John R.;
Berry, Donagh;
Brennan, Lorraine;
Cotter, Paul D.

Publication type:

Article

Gut Microbiota and Tryptophan Metabolism in Pathogenesis of Ischemic Stroke: A Potential Role for Food Homologous Plants.

Published in:

Molecular Nutrition & Food Research, 2024, v. 68, n. 23, p. 1, doi. 10.1002/mnfr.202400639

By:

Wang, Lei;
Qin, Na;
Shi, Liuliu;
Liu, Rujuan;
Zhu, Ting

Publication type:

Article

Postbiotics as Antiinflammatory and Immune‐Modulating Bioactive Compounds in Metabolic Dysfunction‐Associated Steatotic Liver Disease.

Published in:

Molecular Nutrition & Food Research, 2024, v. 68, n. 23, p. 1, doi. 10.1002/mnfr.202400754

By:

Yilmaz, Yusuf

Publication type:

Article

Overweight Leads to an Increase in Vitamin E Absorption and Status in Mice.

Published in:

Molecular Nutrition & Food Research, 2024, v. 68, n. 23, p. 1, doi. 10.1002/mnfr.202400509

By:

Alvarado‐Ramos, Katherine;
Bravo‐Núñez, Ángela;
Vairo, Donato;
Sabran, Charlotte;
Landrier, Jean‐François;
Reboul, Emmanuelle

Publication type:

Article

Protective Effect and Mechanism of L‐Theanine on Acute Alcoholic Liver Injury in Mice.

Published in:

Molecular Nutrition & Food Research, 2024, v. 68, n. 23, p. 1, doi. 10.1002/mnfr.202400766

By:

Liu, Meng‐Yuan;
Xu, Kai‐Hang;
Liu, Sha;
Xiao, Wen‐Jun

Publication type:

Article

Grape‐Seed Proanthocyanidin Extract (GSPE) Modulates Diurnal Rhythms of Hepatic Metabolic Genes and Metabolites, and Reduces Lipid Deposition in Cafeteria‐Fed Rats in a Time‐of‐Day‐Dependent Manner.

Published in:

Molecular Nutrition & Food Research, 2024, v. 68, n. 23, p. 1, doi. 10.1002/mnfr.202400554

By:

Rodríguez, Romina M.;
de Assis, Leonardo Vinícius Monteiro;
Calvo, Enrique;
Colom‐Pellicer, Marina;
Quesada‐Vázquez, Sergio;
Cruz‐Carrión, Álvaro;
Escoté, Xavier;
Oster, Henrik;
Aragonès, Gerard;
Mulero, Miquel

Publication type:

Article

Issue Information: Mol. Nutr. Food Res. 23'24.

Published in:: Molecular Nutrition & Food Research, 2024, v. 68, n. 23, p. 1, doi. 10.1002/mnfr.202470036
Publication type:: Article