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Front cover: Redox modulation of curcumin stability: Redox active antioxidants increase chemical stability of curcumin.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. NA, doi. 10.1002/mnfr.201670031
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- Publication type:
- Article
Editorial Board: Mol. Nutr. Food Res. 3'16.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 481, doi. 10.1002/mnfr.201670032
- Publication type:
- Article
Contents: Mol. Nutr. Food Res. 3'16.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 482, doi. 10.1002/mnfr.201670033
- Publication type:
- Article
Redox modulation of curcumin stability: Redox active antioxidants increase chemical stability of curcumin.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 487, doi. 10.1002/mnfr.201500681
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- Publication type:
- Article
Back cover: Deferoxamine stimulates LDLR expression and LDL uptake in HepG2 cells.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. NA, doi. 10.1002/mnfr.201670035
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- Publication type:
- Article
Zinc supplementation induces regulatory T cells by inhibition of Sirt-1 deacetylase in mixed lymphocyte cultures.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 661, doi. 10.1002/mnfr.201500524
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- Article
Flavonoids as dopaminergic neuromodulators.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 495, doi. 10.1002/mnfr.201500557
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- Article
Hydroxytyrosol, a product from olive oil, reduces colon cancer growth by enhancing epidermal growth factor receptor degradation.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 519, doi. 10.1002/mnfr.201500498
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- Publication type:
- Article
Inside front cover: Dietary emulsifiers from milk and soybean differently impact adiposity and inflammation in association with modulation of colonic goblet cells in high-fat fed mice.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. NA, doi. 10.1002/mnfr.201670034
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- Publication type:
- Article
Bioavailability and metabolism of benzyl glucosinolate in humans consuming Indian cress ( Tropaeolum majus L.).
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- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 652, doi. 10.1002/mnfr.201500633
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- Publication type:
- Article
Dietary emulsifiers from milk and soybean differently impact adiposity and inflammation in association with modulation of colonic goblet cells in high-fat fed mice.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 609, doi. 10.1002/mnfr.201500703
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- Article
Oral administration of oleuropein attenuates cisplatin-induced acute renal injury in mice through inhibition of ERK signaling.
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- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 530, doi. 10.1002/mnfr.201500409
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- Article
Dietary exposure to aflatoxin and micronutrient status among young children from Guinea.
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- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 511, doi. 10.1002/mnfr.201500382
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- Publication type:
- Article
Urinary metabolites from mango ( Mangifera indica L. cv. Keitt) galloyl derivatives and in vitro hydrolysis of gallotannins in physiological conditions.
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- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 542, doi. 10.1002/mnfr.201500706
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- Article
Astaxanthin supplementation enhances adult hippocampal neurogenesis and spatial memory in mice.
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- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 589, doi. 10.1002/mnfr.201500634
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- Article
Anti-inflammatory and anti-chemotactic effects of dietary flaxseed oil on CD8<sup>+</sup> T cell/adipocyte-mediated cross-talk.
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- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 621, doi. 10.1002/mnfr.201500541
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- Article
Fish oil regulates blood fatty acid composition and oxylipin levels in healthy humans: A comparison of young and older men.
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- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 631, doi. 10.1002/mnfr.201500830
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- Article
Stachyose increases absorption and hepatoprotective effect of tea polyphenols in high fructose-fed mice.
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- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 502, doi. 10.1002/mnfr.201500547
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- Article
Dietary polyphenol morin rescues endothelial dysfunction in a diabetic mouse model by activating the Akt/eNOS pathway.
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- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 580, doi. 10.1002/mnfr.201500618
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- Publication type:
- Article
Circulating triglycerides and bile acids are reduced by a soluble wheat arabinoxylan via modulation of bile concentration and lipid digestion rates in a pig model.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 642, doi. 10.1002/mnfr.201500686
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- Publication type:
- Article
Deferoxamine stimulates LDLR expression and LDL uptake in HepG2 cells.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 600, doi. 10.1002/mnfr.201500467
- By:
- Publication type:
- Article
Antidepressive-like effects and antioxidant activity of green tea and GABA green tea in a mouse model of post-stroke depression.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 566, doi. 10.1002/mnfr.201500567
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- Publication type:
- Article
Mulberry and cherry anthocyanin consumption prevents oxidative stress and inflammation in diet-induced obese mice.
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- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 687, doi. 10.1002/mnfr.201500734
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- Publication type:
- Article
Coffee consumption rapidly reduces background DNA strand breaks in healthy humans: Results of a short-term repeated uptake intervention study.
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- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 682, doi. 10.1002/mnfr.201500668
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- Publication type:
- Article
Impaired recovery from peritoneal inflammation in a mouse model of mild dietary zinc restriction.
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- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 672, doi. 10.1002/mnfr.201500688
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- Article
Quercetin oppositely regulates insulin-mediated glucose disposal in skeletal muscle under normal and inflammatory conditions: The dual roles of AMPK activation.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 3, p. 551, doi. 10.1002/mnfr.201500509
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- Publication type:
- Article