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The grape and wine constituent piceatannol inhibits proliferation of human bladder cancer cells via blocking cell cycle progression and inducing Fas/membrane bound Fas ligand-mediated apoptotic pathway.
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- Molecular Nutrition & Food Research, 2008, v. 52, n. 4, p. 408, doi. 10.1002/mnfr.200700252
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- Article
Books: Nutrition and Arthritis. Edited by Margaret Rayman and Alison Callaghan.
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- Molecular Nutrition & Food Research, 2008, v. 52, n. 4, p. 502, doi. 10.1002/mnfr.200890015
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- Article
β-Sitosterol enhances tamoxifen effectiveness on breast cancer cells by affecting ceramide metabolism.
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- Molecular Nutrition & Food Research, 2008, v. 52, n. 4, p. 419, doi. 10.1002/mnfr.200700222
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- Article
Maternal dietary habits and mycotoxin occurrence in human mature milk.
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- Molecular Nutrition & Food Research, 2008, v. 52, n. 4, p. 496, doi. 10.1002/mnfr.200700266
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- Article
Phenolics from purple grape, apple, purple grape juice and apple juice prevent early atherosclerosis induced by an atherogenic diet in hamsters.
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- Molecular Nutrition & Food Research, 2008, v. 52, n. 4, p. 400, doi. 10.1002/mnfr.200700141
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- Article
Contents: Mol. Nutr. Food Res. 4/2008.
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- Molecular Nutrition & Food Research, 2008, v. 52, n. 4, p. 390, doi. 10.1002/mnfr.200890014
- Publication type:
- Article
Puma is a novel target of soy isoflavone genistein but is dispensable for genistein-induced cell fate determination.
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- Molecular Nutrition & Food Research, 2008, v. 52, n. 4, p. 439, doi. 10.1002/mnfr.200700218
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- Article
In vitro and in vivo evaluation of anticancer actions of natural and synthetic vitamin E forms.
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- Molecular Nutrition & Food Research, 2008, v. 52, n. 4, p. 447, doi. 10.1002/mnfr.200700254
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- Article
Plant-derived polyphenols attenuate lipopolysaccharide-induced nitric oxide and tumour necrosis factor production in murine microglia and macrophages.
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- Molecular Nutrition & Food Research, 2008, v. 52, n. 4, p. 427, doi. 10.1002/mnfr.200700180
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- Article
Absence of 2′-deoxyguanosine-carbon 8-bound ochratoxin A adduct in rat kidney DNA monitored by isotope dilution LC-MS/MS.
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- Molecular Nutrition & Food Research, 2008, v. 52, n. 4, p. 472, doi. 10.1002/mnfr.200700276
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- Article
Time-course regulation of quercetin on cell survival/proliferation pathways in human hepatoma cells.
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- Molecular Nutrition & Food Research, 2008, v. 52, n. 4, p. 457, doi. 10.1002/mnfr.200700203
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- Article
The mammalian target of rapamycin pathway and its role in molecular nutrition regulation.
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- Molecular Nutrition & Food Research, 2008, v. 52, n. 4, p. 393, doi. 10.1002/mnfr.200700005
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- Article
Identification and quantification of methylglyoxal as the dominant antibacterial constituent of Manuka ( Leptospermum scoparium) honeys from New Zealand.
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- Molecular Nutrition & Food Research, 2008, v. 52, n. 4, p. 483, doi. 10.1002/mnfr.200700282
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- Article
Evaluation of total quinolizidine alkaloids content in lupin flours, lupin-based ingredients, and foods.
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- Molecular Nutrition & Food Research, 2008, v. 52, n. 4, p. 490, doi. 10.1002/mnfr.200700206
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- Article
Cover Picture - Mol. Nutr. Food Res. 4/2008.
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- Molecular Nutrition & Food Research, 2008, v. 52, n. 4, p. n/a, doi. 10.1002/mnfr.200890013
- Publication type:
- Article
Free Zn<sup>2+</sup> enhances inhibitory effects of EGCG on the growth of PC-3 cells.
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- Molecular Nutrition & Food Research, 2008, v. 52, n. 4, p. 465, doi. 10.1002/mnfr.200700172
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- Article