Rhizosphere microbiome: revisiting the synergy of plant-microbe interactions.
- Published in:
- Annals of Microbiology, 2019, v. 69, n. 4, p. 307, doi. 10.1007/s13213-019-01448-9
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- Publication type:
- Article
Works matching IS 15904261 AND DT 2019 AND VI 69 AND IP 4
Results: 12
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Macrophomina phaseolina: microbased biorefinery for gold nanoparticle production.
- Published in:
- Annals of Microbiology, 2019, v. 69, n. 4, p. 435, doi. 10.1007/s13213-018-1434-z
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- Publication type:
- Article
3
Exopolysaccharides produced by Lactobacillus plantarum: technological properties, biological activity, and potential application in the food industry.
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- Annals of Microbiology, 2019, v. 69, n. 4, p. 321, doi. 10.1007/s13213-019-01456-9
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- Article
4
Characterization and comparisons of microbiota in different intestinal segments between adult Chinese Shanxi Black Pigs and Large White Pigs.
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- Annals of Microbiology, 2019, v. 69, n. 4, p. 447, doi. 10.1007/s13213-018-1430-3
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- Article
5
Demonstrating the potential of abiotic stress-tolerant Jeotgalicoccus huakuii NBRI 13E for plant growth promotion and salt stress amelioration.
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- Annals of Microbiology, 2019, v. 69, n. 4, p. 419, doi. 10.1007/s13213-018-1428-x
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- Article
6
Hypocholesterolaemic action of Lactobacillus plantarum VJC38 in rats fed a cholesterol-enriched diet.
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- Annals of Microbiology, 2019, v. 69, n. 4, p. 369, doi. 10.1007/s13213-018-1427-y
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- Publication type:
- Article
7
Chitinolytic actinobacteria isolated from an Algerian semi-arid soil: development of an antifungal chitinase-dependent assay and GH18 chitinase gene identification.
- Published in:
- Annals of Microbiology, 2019, v. 69, n. 4, p. 395, doi. 10.1007/s13213-018-1426-z
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- Publication type:
- Article
8
iTRAQ-based proteomic analysis of responses of Lactobacillus plantarum FS5-5 to salt tolerance.
- Published in:
- Annals of Microbiology, 2019, v. 69, n. 4, p. 377, doi. 10.1007/s13213-018-1425-0
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- Publication type:
- Article
9
Probiotic properties of Lactobacillus strains with high cinnamoyl esterase activity isolated from jeot-gal, a high-salt fermented seafood.
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- Annals of Microbiology, 2019, v. 69, n. 4, p. 407, doi. 10.1007/s13213-018-1424-1
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- Article
10
Effect of organic carbon sources and environmental factors on cell growth and lipid content of Pavlova lutheri.
- Published in:
- Annals of Microbiology, 2019, v. 69, n. 4, p. 353, doi. 10.1007/s13213-018-1423-2
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- Article
11
Inhibition of TOR signalling in lea1 mutant induces apoptosis in Saccharomyces cerevisiae.
- Published in:
- Annals of Microbiology, 2019, v. 69, n. 4, p. 341, doi. 10.1007/s13213-018-1422-3
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- Publication type:
- Article
12
Increased methane concentration alters soil prokaryotic community structure along an artificial pH gradient.
- Published in:
- Annals of Microbiology, 2019, v. 69, n. 4, p. 329, doi. 10.1007/s13213-018-1421-4
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- Publication type:
- Article