EVOLUTION OF FOOD CONSUMPTION PATTERNS AT GLOBAL LEVEL OVER THE LAST FIVE DECADES.
- Published in:
- Journal of Community Positive Practices, 2020, v. 20, n. 4, p. 41, doi. 10.35782/JCPP.2020.4.03
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- Publication type:
- Article
Works matching IS 15828344 AND DT 2020 AND VI 20 AND IP 4
Results: 6
1
2
RURAL DEVELOPMENT IN BANGLADESH: AN ASSESSMENT OF TRAINING, RESEARCH AND ACTION RESEARCH OF BANGLADESH ACADEMY FOR RURAL DEVELOPMENT (BARD).
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- Journal of Community Positive Practices, 2020, v. 20, n. 4, p. 25, doi. 10.35782/JCPP.2020.4.02
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- Publication type:
- Article
3
ROMANIAN AGRARIAN STRUCTURE AFTER THIRTY YEARS.
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- Journal of Community Positive Practices, 2020, v. 20, n. 4, p. 3, doi. 10.4995/wpom.v11i2.13730
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- Publication type:
- Article
4
Bonea, G.V.: VIOLENŢA BAZATĂ PE GEN: ABORDĂRI TEORETICE ESENŢIALE.
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- Journal of Community Positive Practices, 2020, v. 20, n. 4, p. 112, doi. 10.35782/JCPP.2020.4.06
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- Publication type:
- Article
5
THE IMPACT OF OCCUPATIONAL SEGREGATION ON OCCUPATIONAL GENDER PAY GAP IN THE EUROPEAN UNION.
- Published in:
- Journal of Community Positive Practices, 2020, v. 20, n. 4, p. 86, doi. 10.35782/JCPP.2020.4.05
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- Publication type:
- Article
6
REGIONAL INEQUALITY IN INDIA: A STATE LEVEL ANALYSIS.
- Published in:
- Journal of Community Positive Practices, 2020, v. 20, n. 4, p. 65, doi. 10.35782/JCPP.2020.4.04
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- Publication type:
- Article