Works in International Journal of Fruit Science, 2020, Vol 20

Results: 218

Postharvest Hot Water Treatment Followed by Chitosan- and κ-Carrageenan-Based Composite Coating Induces the Disease Resistance and Preserves the Quality in Dragon Fruit (Hylocereus undatus)

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S2030, doi. 10.1080/15538362.2020.1851342

By:

Nguyen, Hanh Thi;
Boonyaritthongchai, Panida;
Buanong, Mantana;
Supapvanich, Suriyan;
Wongs-Aree, Chalermchai

Publication type:

Article

Genotype x Environment interaction in the yield and fruit quality of passion fruit germplasm grown in the Ecuadorian Littoral.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S1829, doi. 10.1080/15538362.2020.1834897

By:

Viera, William;
Brito, Beatriz;
Zambrano, Eddie;
Ron, Lenin;
Merino, Jorge;
Campaña, Diego;
Álvarez, Hugo

Publication type:

Article

Antioxidant Activity and Physicochemical Properties Changes of Melastoma Malabathricum (L.) And Syzygium Caryophyllatum (L.) Fruit during Ripening.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S1819, doi. 10.1080/15538362.2020.1834896

By:

Kasunmala, I.G.G.;
Navaratne, S.B.;
Wickramasinghe, I.

Publication type:

Article

Sprayer Type and Water Volume Influence Spatial Patterns of Pesticide Deposition and Control of Diseases and Insect Pests of Highbush Blueberries.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S1805, doi. 10.1080/15538362.2020.1834895

By:

Wise, J. C.;
Miles, L. A.;
Acimovic, D.;
Vandervoort, C.;
Isaacs, R.;
Miles, T.D.;
Schilder, A. M. C.

Publication type:

Article

Comparison of Different Culture Media and Hormonal Concentrations for In-Vitro Propagation of Pomegranate.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S1721, doi. 10.1080/15538362.2020.1830916

By:

Zareian Baghdad Abadi, Zahra;
Kamali Ali Abad, Kazem;
Tabandeh Saravi, Afagh

Publication type:

Article

The Improvement of Productive Performances of Clementine Trees (Citrus Clementina Hort. Ex Tan.) Sprayed with Reflective Material.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S1681, doi. 10.1080/15538362.2020.1828225

By:

Gullo, Gregorio;
Dattola, Antonio;
Vonella, Vincenzo;
Zappia, Rocco

Publication type:

Article

Nutritional Profile and Health Benefits of Kinnow: An Updated Review.

Published in:

2020

By:

Purewal, Sukhvinder Singh;
Sandhu, Kawaljit Singh

Publication type:

Literature Review

Trends and Constraints in Guava (Psidium Guajava L.) Production, Utilization, Processing and Preservation in Kenya.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S1373, doi. 10.1080/15538362.2020.1791304

By:

Omayio, Duke Gekonge;
Abong’, George O.;
Okoth, Michael W.;
Gachuiri, Charles K.;
Mwang'ombe, Agnes W.

Publication type:

Article

Effect of Citrus Stubborn Disease (Spiroplasma Citri) on Chemical Composition of Orange (Citrus Sinensis (L) Osbeck) Essential Oil Fruits.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S1360, doi. 10.1080/15538362.2020.1791303

By:

Benazzouz, Kinza;
Belkahla, Hadjira;
Hamiche, Sonia;
Hattab, Mohamed El

Publication type:

Article

Diversity Analysis of Cacao (Theobroma Cacao) Genotypes in Nigeria Based on Juvenile Phenotypic Plant Traits.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. 1359, doi. 10.1080/15538362.2020.1786487

By:

Adenuga, Omotayo Olalekan;
Ariyo, Omolayo Johnson

Publication type:

Article

Mixing Design for Optimizing Ultrasound-Assisted Extraction of Phenolic Components and Anthocyanins from Blue Berries and Grape Marc.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S1313, doi. 10.1080/15538362.2020.1785987

By:

Zevallos, Lady;
Caldas, César;
Flores, Alberto;
Obregón, Jesús;
Miano, Alberto Claudio;
Barraza-Jáuregui, Gabriela

Publication type:

Article

Multivariate Cherry Quality Assessment Using Morphological, Biochemical and Volatile Compound Traits.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S1328, doi. 10.1080/15538362.2020.1785988

By:

Ouaabou, Rachida;
Ennahli, Said;
Nabil, Bouchra;
Hssaini, Lahcen;
Hanine, Hafida;
Hernández, Francisca;
Ouhammou, Mourad;
Mahrouz, Mostafa

Publication type:

Article

Chemical Profiles of Moroccan Picholine Olives and Its Brines during Spontaneous Fermentation.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S1297, doi. 10.1080/15538362.2020.1785986

By:

Kiai, Hajar;
Raiti, Jihane;
El Abbassi, Abdelilah;
Hafidi, Abdellatif

Publication type:

Article

Research, Innovation and Development on Corylus avellana through the Bibliometric Approach.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S1280, doi. 10.1080/15538362.2020.1784076

By:

Raparelli, Elisabetta;
Lolletti, Daniele

Publication type:

Article

Fruit Cracking in Pomegranate: Extent, Cause, and Management – A Review.

Published in:

2020

By:

Singh, Akath;
Shukla, A. K.;
Meghwal, P. R.

Publication type:

Literature Review

The Effect of Three Variants of Extracting Solvents on the Total Phenolic Content and Antioxidant Activity of Diospyros Blancoi Seeds.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S1192, doi. 10.1080/15538362.2020.1782803

By:

Arrisujaya, Dian;
Susanty, Devy;
Hastuti, Lisnawati Tri

Publication type:

Article

Role of Maturity Stages on Phenolic Compounds and Organic Acids Contents in Red Currant Fruits.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S1054, doi. 10.1080/15538362.2020.1774476

By:

Berk, Selma;
Gundogdu, Muttalip;
Tuna, Selma;
Tas, Akgul

Publication type:

Article

Factors Determining Consumers' Purchase Intentions Towards Dried Fruits.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S1072, doi. 10.1080/15538362.2020.1774477

By:

Sun, Yuting;
Liang, Chaoyun

Publication type:

Article

Bioactive Compounds, Pharmacological Activity and Food Application of Ficus racemosa: A Critical Review.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S969, doi. 10.1080/15538362.2020.1774467

By:

Chaware, Gitesh Kishor;
Kumar, Vikas;
Kumar, Satish;
Kumar, Pankaj

Publication type:

Article

Anthocyanin Accumulation and Color Development in Seedless Barberry (Berberis vulgaris L.) Fruits: The Role of Altitude and Sun Light - the Preliminary Results.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S955, doi. 10.1080/15538362.2020.1774466

By:

Khayyat, Mehdi;
Barati, Zahra;
Aminifard, Mohammad Hossein;
Samadzadeh, Alireza

Publication type:

Article

Multivariate Analyses of Functional and Chemical Properties of Uapaca Kirkiana Fruits from Zimbabwe.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S1174, doi. 10.1080/15538362.2020.1781022

By:

Chawafambira, Armistice;
Sedibe, Moosa Mahmood;
Mpofu, Augustine;
Achilonu, Matthew

Publication type:

Article

Comparison of Key Mineral Elements in Wild Edible Fruits of Ziziphus Mauritiana and Z. Nummularia Using Atomic Absorption Spectrophotometer (AAS) and Flame Photometer.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S987, doi. 10.1080/15538362.2020.1774468

By:

Sareen, Amit;
Gupta, Raghbir Chand;
Bansal, Gulshan;
Singh, Vijay

Publication type:

Article

Effect of Low Tunnels and Planting Dates on the Fruit Quality of Organic Day-Neutral Strawberries in High Tunnels in North Carolina.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S1036, doi. 10.1080/15538362.2020.1774475

By:

Rana, Tekan S.;
Gu, Sanjun;
Yu, Jianmei

Publication type:

Article

Postharvest Properties of Unripe Bananas and the Potential of Producing Economic Nutritious Products.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S995, doi. 10.1080/15538362.2020.1774469

By:

Ahmed, Zienab F. R.;
Taha, Eman M. A.;
Abdelkareem, Naglaa A. A.;
Mohamed, Walaa M.

Publication type:

Article

Optimization of Infrared-convective Drying of White Mulberry Fruit Using Response Surface Methodology and Development of a Predictive Model through Artificial Neural Network.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S1015, doi. 10.1080/15538362.2020.1774474

By:

Golpour, Iman;
Kaveh, Mohammad;
Amiri Chayjan, Reza;
Guiné, Raquel P. F.

Publication type:

Article

Gibberellic Acid and Potassium Nitrate Promote Seed Germination and Growth of Grey-leaved Saucer-berry (Cordia Sinensis Lam.) Seedlings.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S937, doi. 10.1080/15538362.2020.1774465

By:

Dev, Rahul;
Dayal, Devi;
Sureshkumar, M.

Publication type:

Article

Advances in Micropropagation of Commercial Pecan Cultivars.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S925, doi. 10.1080/15538362.2020.1772942

By:

Vahdati, Kourosh;
AjamGard, Fereidoon;
Rahemi, Majid;
Driver, John

Publication type:

Article

Ackee (Blighia Sapida KD Koenig) - A Review of Its Economic Importance, Bioactive Components, Associated Health Benefits and Commercial Applications.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S910, doi. 10.1080/15538362.2020.1772941

By:

Wray, Debbian;
Goldson-Barnaby, Andrea;
Bailey, Dennis

Publication type:

Article

Canopy Position Affect Rind Biochemical Properties of 'Marsh' Grapefruit during Postharvest Cold Storage at Non-chilling Temperature.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S894, doi. 10.1080/15538362.2020.1772182

By:

Olarewaju, Olaoluwa Omoniyi;
Magwaza, Lembe Samukelo;
Fawole, Olaniyi Amos;
Tesfay, Samson Zeray;
Opara, Umezuruike Linus

Publication type:

Article

A Review of Cordia Species Found in the Caribbean: Cordia Obliqua Willd., Cordia Dichotoma G. Forst. And Cordia Collococca L.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S884, doi. 10.1080/15538362.2020.1772181

By:

Aimey, Zoie;
Goldson-Barnaby, Andrea;
Bailey, Dennis

Publication type:

Article

Physiological Characteristics of Citrus Plants Infested with Citrus Leafminer, Phyllocnistis citrella (Lepidoptera: Gracillariidae).

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S871, doi. 10.1080/15538362.2020.1772179

By:

Ullah, Muhammad Irfan;
Arshad, Muhammad;
Ali, Sajjad;
Mehmood, Naunain;
Khalid, Samina;
Afzal, Muhammad

Publication type:

Article

Comparative Analysis of Genetic Diversity in Some Non-commercial Cultivars of Musa L. from Assam, India, Using Morphometric and ISSR Markers.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. 1814, doi. 10.1080/15538362.2020.1772178

By:

Borborah, Kongkona;
Saikia, Debanjali;
Rehman, Mehzabin;
Islam, Md. Aminul;
Mahanta, Saurov;
Chutia, Jnandabhiram;
Borthakur, S. K.;
Tanti, Bhaben

Publication type:

Article

Study of Some Physiological Responses of Different Pomegranate (Punica Granatum L.) Cultivars under Drought Stress to Screen for Drought Tolerance.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. 1798, doi. 10.1080/15538362.2020.1772177

By:

Tatari, Maryam;
Jadidi, Esmaeil;
Shahmansouri, Emad

Publication type:

Article

Date Fruit Ripening with Degradation of Chlorophylls, Carotenes, and Other Pigments.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S827, doi. 10.1080/15538362.2020.1770151

By:

Al-Qarni, Saad Salman Mohamed;
Bazzi, Mohammad D.

Publication type:

Article

Low-Tunnel Strawberry Production: Comparison of Cultivars and Films.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S705, doi. 10.1080/15538362.2020.1768616

By:

Lewers, Kim S.;
Fleisher, David H.;
Daughtry, Craig S. T.;
Vinyard, Bryan T.

Publication type:

Article

Effects of Essential Oils to Control Penicillium Sp. In In Vitro and in In Vivo on Grapevine (Vitis Vinifera L.) Fruit.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. 812, doi. 10.1080/15538362.2020.1769526

By:

Jahani, Mehdi;
Beheshti, Mahdiyeh;
Aminifard, Mohammad Hossein;
Hosseini, Atefeh

Publication type:

Article

Effect of Modified Atmosphere, Vacuum and Polyethylene Packaging on Physicochemical and Microbial Quality of Chestnuts (Castanea sativa) during Storage.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S785, doi. 10.1080/15538362.2020.1768619

By:

Fernandes, Luana;
Pereira, Ermelinda L.;
Fidalgo, Maria Do Céu;
Gomes, Auryo;
Ramalhosa, Elsa

Publication type:

Article

Genetic Diversity and Population Structure Analysis of Coffee (Coffea canephora) Germplasm Collections in Indian Gene Bank Employing SRAP and SCoT Markers.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S757, doi. 10.1080/15538362.2020.1768618

By:

Huded, Arun Kumar C;
Jingade, Pavankumar;
Bychappa, Muniswamy;
Mishra, Manoj Kumar

Publication type:

Article

Consumer preference and physiochemical analyses of fresh strawberries from ten cultivars.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. 733, doi. 10.1080/15538362.2020.1768617

By:

Lewers, Kim S.;
Newell, Michael J.;
Park, Eunhee;
Luo, Yaguang

Publication type:

Article

Study of Parthenocarpy in Three Kiwifruit Commercial Cultivars.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S802, doi. 10.1080/15538362.2020.1769525

By:

Murakami, Satoru

Publication type:

Article

Enhanced Secondary Somatic Embryogenesis in Suspension Culture of Four Diploid Banana Cultivars from Kerala.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S695, doi. 10.1080/15538362.2020.1768615

By:

P D, Smitha;
KR, Binoy;
Nair, Ashalatha S.

Publication type:

Article

The Infestation State and Reproduction Biology of Pomegranate Butterfly Virachola Livia (Lepidoptera: Lycaenidae) in Saharan Area of Algeria.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S683, doi. 10.1080/15538362.2020.1768614

By:

Beddiaf, Rahma;
Kherbouche, Yasmina;
Abdouali, Rekia;
Eddoud, Amar;
Ababsa, Labed;
Guezoul, Omar;
Souttou, Karim;
Sekour, Makhlouf

Publication type:

Article

Quince Rootstocks Affect Some Vegetative and Generative Traits.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S668, doi. 10.1080/15538362.2020.1764462

By:

Tatari, Maryam;
Rezaei, Moslehodin;
Ghasemi, Ayoubali

Publication type:

Article

Multi Target Preservation as an Effective Post-harvest Processing Technology for the Chemical and Microbiological Stability of Pineapple (Ananus Comosus).

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S650, doi. 10.1080/15538362.2020.1755411

By:

Jagannath, A.;
K., Satish

Publication type:

Article

Graphene Oxide (GO) Based Coated Geopolymeric Membrane for Concentrating Orange Juice through Forward Osmosis.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S636, doi. 10.1080/15538362.2020.1753140

By:

Naveed, Amir;
Gul, Saeed;
Amin, Noor Ul;
Khraisheh, Majeda;
Gul, Rizwan

Publication type:

Article

Efficacy of Passion Fruit Cryopreservation Using Cryopotectant Agents.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S627, doi. 10.1080/15538362.2020.1753139

By:

Faria, Ariane de;
Luz, Petterson Baptista da;
Sobrino, Severino de Paiva;
Medeiros, Carolina Moreira de;
Tavares, Armando Reis;
Soares, Fabiano Silva

Publication type:

Article

Enhanced Secondary Somatic Embryogenesis in Suspension Culture of Four Diploid Banana Cultivars from Kerala.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S617, doi. 10.1080/15538362.2020.1753138

By:

P. D, Smitha;
kr, Binoy;
Nair, Ashalatha S.

Publication type:

Article

Field Performance and Susceptibility to Fungal Pathogens of Eleven Blackberry Cultivars.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. 605, doi. 10.1080/15538362.2020.1749922

By:

Lawrence, Brian T.;
Melgar, Juan Carlos;
Dallmann, Marcie J.;
Ouellette, David R.;
Hu, Mengjun;
Schnabel, Guido

Publication type:

Article

Effect of Solvents on Physiochemical Properties of Freeze-dried Pomegranate Seed (Cv. Bhagwa).

Published in:

International Journal of Fruit Science, 2020, v. 20, p. 590, doi. 10.1080/15538362.2020.1747042

By:

Kumar, Nishant;
Pratibha;
Neeraj;
Sharma, Sunil

Publication type:

Article

Edible Coating of Fruits and Vegetables Using Natural Gums: A Review.

Published in:

2020

By:

Salehi, Fakhreddin

Publication type:

Literature Review