What Do Our Students Think? Perceptions of Transitioning to Remote Learning During the Pandemic at Land-Grant Universities.
- Published in:
- Western Economics Forum, 2021, v. 19, n. 1, p. 103
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- Publication type:
- Article
Works matching IS 15504980 AND DT 2021 AND VI 19 AND IP 1
Results: 10
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The Impact of COVID-19 on Meat Processing, and the Renewed Interest in Local Processing Capabilities.
- Published in:
- Western Economics Forum, 2021, v. 19, n. 1, p. 9
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- Publication type:
- Article
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Pedagogical Pivot - Faculty Reflections on the Rapid Transition to Virtual Teaching During COVID-19.
- Published in:
- Western Economics Forum, 2021, v. 19, n. 1, p. 120
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- Publication type:
- Article
4
Issues and Implications of New Conversations Around Meat Supply in the West.
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- Western Economics Forum, 2021, v. 19, n. 1, p. 21
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- Publication type:
- Article
5
Impacts of the COVID-19 Pandemic on Agriculture and Natural Resources in the Western U.S.
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- Western Economics Forum, 2021, v. 19, n. 1, p. 3
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- Article
6
Effects of the COVID-19 Pandemic on the Western Dairy Industry.
- Published in:
- Western Economics Forum, 2021, v. 19, n. 1, p. 33
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- Article
7
Differential Impacts of the COVID-19 Pandemic on California's Produce and Nut Industries.
- Published in:
- Western Economics Forum, 2021, v. 19, n. 1, p. 58
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- Publication type:
- Article
8
COVID-19 and the Renewed Migration to the Rural West.
- Published in:
- Western Economics Forum, 2021, v. 19, n. 1, p. 89
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- Article
9
COVID-19 and Farm Workers.
- Published in:
- Western Economics Forum, 2021, v. 19, n. 1, p. 75
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- Article
10
Analyzing the Impact of COVID-19 on Texas High Plains Agriculture.
- Published in:
- Western Economics Forum, 2021, v. 19, n. 1, p. 51
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- Publication type:
- Article