Works matching IS 15442721 AND DT 2024 AND VI 28 AND IP 3
Results: 6
How is Food Tourism Narrated on Tiktok?
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- Tourism Review International, 2024, v. 28, n. 3, p. 251, doi. 10.3727/194344224X17241867871005
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The Impact of Social Media on Wine Tourists' Decision‐Making Intentions: An Empirical Study Using the Elaboration Likelihood Model.
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- Tourism Review International, 2024, v. 28, n. 3, p. 233, doi. 10.3727/194344224X17241867870970
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Effect of Perceived Risk and Travel Motivation on Tourists' Decisions in a Crisis Context: A Domestic Tourist Perspective.
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- Tourism Review International, 2024, v. 28, n. 3, p. 219, doi. 10.3727/194344224x17241867870952
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Theatrical Rerelease: The Effect of Viewers' Film Perceptions on Companion Preference, Willingness to Pay, and Willingness to Travel.
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- Tourism Review International, 2024, v. 28, n. 3, p. 203, doi. 10.3727/194344224X17065495994413
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Developing Destination Brand Equity for Achieving Sustainable Destination Environment: S‐O‐R Theory to Influence Tourists' Environment Responsible Behavior.
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- Tourism Review International, 2024, v. 28, n. 3, p. 183, doi. 10.3727/194344224X17065495994404
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The Applicability of Improvement Gap Analysis to Understand Pre‐ and Post‐Covid‐19 Foreign Tourists' Satisfaction at a Heritage Destination.
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- Tourism Review International, 2024, v. 28, n. 3, p. 163, doi. 10.3727/194344224X17065495994396
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- Article