Works matching IS 15420485 AND DT 2021 AND VI 19 AND IP 2

Results: 9

    • Water Footprint of Food Quality Schemes.

      Published in:
      Journal of Agricultural & Food Industrial Organization, 2021, v. 19, n. 2, p. 145, doi. 10.1515/jafio-2019-0045
      By:
      • Bodini, Antonio;
      • Chiussi, Sara;
      • Donati, Michele;
      • Bellassen, Valentin;
      • Török, Áron;
      • Dries, Lisbeth;
      • Ćorić, Dubravka Sinčić;
      • Gauvrit, Lisa;
      • Tsakiridou, Efthimia;
      • Majewski, Edward;
      • Ristic, Bojan;
      • Stojanovic, Zaklina;
      • Gil Roig, Jose Maria;
      • Lilavanichakul, Apichaya;
      • An, Nguyễn Quỳnh;
      • Arfini, Filippo
      Publication type:
      Article

    • Frontmatter.

      Published in:
      Journal of Agricultural & Food Industrial Organization, 2021, v. 19, n. 2, p. i, doi. 10.1515/jafio-2021-frontmatter2
      Publication type:
      Article

    • The Carbon and Land Footprint of Certified Food Products.

      Published in:
      Journal of Agricultural & Food Industrial Organization, 2021, v. 19, n. 2, p. 113, doi. 10.1515/jafio-2019-0037
      By:
      • Bellassen, Valentin;
      • Drut, Marion;
      • Antonioli, Federico;
      • Brečić, Ružica;
      • Donati, Michele;
      • Ferrer-Pérez, Hugo;
      • Gauvrit, Lisa;
      • Hoang, Viet;
      • Knutsen Steinnes, Kamilla;
      • Lilavanichakul, Apichaya;
      • Majewski, Edward;
      • Malak-Rawlikowska, Agata;
      • Mattas, Konstadinos;
      • Nguyen, An;
      • Papadopoulos, Ioannis;
      • Peerlings, Jack;
      • Ristic, Bojan;
      • Tomić Maksan, Marina;
      • Török, Áron;
      • Vittersø, Gunnar
      Publication type:
      Article

    • Economic Spill-Over of Food Quality Schemes on Their Territory.

      Published in:
      Journal of Agricultural & Food Industrial Organization, 2021, v. 19, n. 2, p. 95, doi. 10.1515/jafio-2019-0046
      By:
      • Donati, Michele;
      • Wilkinson, Adam;
      • Veneziani, Mario;
      • Antonioli, Federico;
      • Arfini, Filippo;
      • Bodini, Antonio;
      • Amilien, Virginie;
      • Csillag, Peter;
      • Ferrer-Pérez, Hugo;
      • Gkatsikos, Alexandros;
      • Gauvrit, Lisa;
      • Gil, Chema;
      • Hoàng, Việt;
      • Knutsen Steinnes, Kamilla;
      • Lilavanichakul, Apichaya;
      • Mattas, Konstadinos;
      • Napasintuwong, Orachos;
      • Nguyễn, An;
      • Nguyen, Mai;
      • Papadopoulos, Ioannis
      Publication type:
      Article

    • Do Food Quality Schemes and Net Price Premiums Go Together?

      Published in:
      Journal of Agricultural & Food Industrial Organization, 2021, v. 19, n. 2, p. 79, doi. 10.1515/jafio-2019-0044
      By:
      • Monier-Dilhan, Sylvette;
      • Poméon, Thomas;
      • Böhm, Michael;
      • Brečić, Ruzica;
      • Csillag, Peter;
      • Donati, Michele;
      • Ferrer-Pérez, Hugo;
      • Gauvrit, Lisa;
      • Gil, José M.;
      • Hoàng, Việt;
      • Lilavanichakul, Apichaya;
      • Majewski, Edward;
      • Malak-Rawlikowska, Agata;
      • Mattas, Konstadinos;
      • Napasintuwong, Orachos;
      • Nguyễn, An Quỳnh;
      • Nikolaou, Kallirroi;
      • Papadopoulos, Ioannis;
      • Pascucci, Stefano;
      • Peerlings, Jack
      Publication type:
      Article

    • Organic and Geographical Indication Certifications' Contributions to Employment and Education.

      Published in:
      Journal of Agricultural & Food Industrial Organization, 2021, v. 19, n. 2, p. 161, doi. 10.1515/jafio-2019-0042
      By:
      • Hilal, Mohamed;
      • Leedon, Guy;
      • Duboys de Labarre, Matthieu;
      • Antonioli, Federico;
      • Boehm, Michael;
      • Péter, Csillag;
      • Donati, Michele;
      • Drut, Marion;
      • Ferrer-Pérez, Hugo;
      • Gauvrit, Lisa;
      • Gil, José Maria;
      • Gkatsikos, Alexandros;
      • Gołaś, Marlena;
      • Hoang, Viet;
      • Steinnes, Kamilla Knutsen;
      • Lilavanichakul, Apichaya;
      • Malak-Rawlikowska, Agata;
      • Mattas, Konstadinos;
      • Napasintuwong, Orachos;
      • Nguyen, An
      Publication type:
      Article

    • Foodmiles: The Logistics of Food Chains Applied to Food Quality Schemes.

      Published in:
      Journal of Agricultural & Food Industrial Organization, 2021, v. 19, n. 2, p. 127, doi. 10.1515/jafio-2019-0040
      By:
      • Drut, Marion;
      • Antonioli, Federico;
      • Böhm, Michael;
      • Brečić, Ruzica;
      • Dries, Liesbeth;
      • Ferrer-Pérez, Hugo;
      • Gauvrit, Lisa;
      • Hoàng, Việt;
      • Steinnes, Kamilla Knutsen;
      • Lilavanichakul, Apichaya;
      • Majewski, Edward;
      • Napasintuwong, Orachos;
      • Nguyễn, An;
      • Mattas, Konstadinos;
      • Ristic, Bojan;
      • Schaer, Burkhard;
      • Tangeland, Torvald;
      • Maksan, Marina Tomić;
      • Csillag, Peter;
      • Török, Áron
      Publication type:
      Article

    • Are Certified Supply Chains More Socially Sustainable? A Bargaining Power Analysis.

      Published in:
      Journal of Agricultural & Food Industrial Organization, 2021, v. 19, n. 2, p. 177, doi. 10.1515/jafio-2019-0039
      By:
      • Muller, Paul;
      • Böhm, Michael;
      • Csillag, Péter;
      • Donati, Michele;
      • Drut, Marion;
      • Ferrer-Pérez, Hugo;
      • Gauvrit, Lisa;
      • Gil, Jose M.;
      • Hoang, Viet;
      • Malak-Rawlikowska, Agata;
      • Mattas, Konstadinos;
      • Napasintuwong, Orachos;
      • Nguyen, An;
      • Papadopoulos, Ioannis;
      • Ristic, Bojan;
      • Stojanovic, Zaklina;
      • Török, Áron;
      • Tsakiridou, Efthimia;
      • Veneziani, Mario;
      • Bellassen, Valentin
      Publication type:
      Article

    • Introduction and Overview of the Special Issue: Challenges to Assessing the Sustainability Performance of Food Quality Schemes.

      Published in:
      Journal of Agricultural & Food Industrial Organization, 2021, v. 19, n. 2, p. 75, doi. 10.1515/jafio-2019-0036
      By:
      • Mathijs, Erik
      Publication type:
      Article