Frontmatter.
- Published in:
- Journal of Agricultural & Food Industrial Organization, 2022, v. 20, n. 1, p. i, doi. 10.1515/jafio-2022-frontmatter1
- Publication type:
- Article
Works in Journal of Agricultural & Food Industrial Organization, 2022, Vol 20, Issue 1
Results: 7
1
2
Price Premiums and Discounts for Australian Sparkling Wines.
- Published in:
- Journal of Agricultural & Food Industrial Organization, 2022, v. 20, n. 1, p. 25, doi. 10.1515/jafio-2020-0027
- By:
- Publication type:
- Article
3
Japanese Consumers' Willingness to Pay for Environmentally Friendly Farming Produce Based on Consumer Trustfulness.
- Published in:
- Journal of Agricultural & Food Industrial Organization, 2022, v. 20, n. 1, p. 1, doi. 10.1515/jafio-2020-0036
- By:
- Publication type:
- Article
4
Consumer Preferences for Green Skin Avocados in the US Market: The Role of Experienced Quality Attributes, Credence Attributes, and Demographic Factors.
- Published in:
- Journal of Agricultural & Food Industrial Organization, 2022, v. 20, n. 1, p. 15, doi. 10.1515/jafio-2020-0006
- By:
- Publication type:
- Article
5
Economic Implications of Protecting Regional Reputations.
- Published in:
- Journal of Agricultural & Food Industrial Organization, 2022, v. 20, n. 1, p. 1, doi. 10.1515/jafio-2019-0051
- By:
- Publication type:
- Article
6
Adherence to Dietary Recommendations and Food Retail Market Structure: Is There a Connection?
- Published in:
- Journal of Agricultural & Food Industrial Organization, 2022, v. 20, n. 1, p. 1, doi. 10.1515/jafio-2019-0035
- By:
- Publication type:
- Article
7
Impact of Private Labels and Information Campaigns on Organic and Fair Trade Food Demand.
- Published in:
- Journal of Agricultural & Food Industrial Organization, 2022, v. 20, n. 1, p. 39, doi. 10.1515/jafio-2019-0018
- By:
- Publication type:
- Article