INDUSTRY PRODUCTS.
- Published in:
- 2022
- Publication type:
- Product Review
Works matching IS 15419576 AND DT 2022 AND VI 42 AND IP 5
Results: 8
1
2
How Much is Too Much? Regulatory Limits Versus Public Health Limits.
- Published in:
- Food Protection Trends, 2022, v. 42, n. 5, p. 410
- By:
- Publication type:
- Article
3
Pre-Harvest Food Safety PDG.
- Published in:
- 2022
- By:
- Publication type:
- Proceeding
4
Rosen's career moves 'ever upward' in pursuit of better food safety for all.
- Published in:
- 2022
- By:
- Publication type:
- Interview
5
Oncology Providers' Opinions on Neutropenic Diet and Safe Food Handling: A Descriptive Qualitative Study.
- Published in:
- Food Protection Trends, 2022, v. 42, n. 5, p. 396, doi. 10.4315/FPT-22-007
- By:
- Publication type:
- Article
6
A 5-Point Listeria Control Plan: A European Perspective.
- Published in:
- Food Protection Trends, 2022, v. 42, n. 5, p. 383, doi. 10.4315/FPT-21-038
- By:
- Publication type:
- Article
7
Inactivation of Salmonella and Escherichia coli in Surface Agricultural Water Using a Commercial UV Processing Unit.
- Published in:
- Food Protection Trends, 2022, v. 42, n. 5, p. 377, doi. 10.4315/FPT-22-003
- By:
- Publication type:
- Article
8
Environmental Risk Factors in the Human Pathogen Transmission Pathways between Animal Operations and Produce Crops.
- Published in:
- Food Protection Trends, 2022, v. 42, n. 5, p. 362, doi. 10.4315/FPT-21-041
- By:
- Publication type:
- Article