COMING EVENTS.
- Published in:
- 2021
- Publication type:
- Calendar
Works matching IS 15419576 AND DT 2021 AND VI 41 AND IP 1
Results: 26
1
2
INDUSTRY PRODUCTS.
- Published in:
- 2021
- Publication type:
- Product Review
3
Control of Virus Transmission in Food Processing Facilities.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 163
- By:
- Publication type:
- Article
4
OUR EXPERIENCES.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 110
- Publication type:
- Article
5
RECOMMENDATIONS TO THE EXECUTIVE BOARD WITH BOARD RESPONSES FROM BOARD MEETING.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 147
- Publication type:
- Article
6
AFFILIATE COUNCIL MINUTES: IAFP 2020 - FRIDAY, SEPTEMBER 18, 2020 VIRTUAL MEETING.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 145
- Publication type:
- Article
7
COMMITTEE AND PROFESSIONAL DEVELOPMENT GROUP MINUTES.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 124
- Publication type:
- Article
8
MINUTES OF THE INTERNATIONAL ASSOCIATION FOR FOOD PROTECTION 2020 VIRTUAL ANNUAL BUSINESS MEETING OCTOBER 27, 2020.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 121
- Publication type:
- Article
9
Alternative Approaches for Qualitative Microbiological Method Matrix Additions.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 152
- By:
- Publication type:
- Article
10
JOHN H. SILLIKER LECTURE: "An Interview with Peter Ben Embarek".
- Published in:
- 2021
- By:
- Publication type:
- Interview
11
IVAN PARKIN LECTURE: Audacious Innovation: Critical Tools for the 21st Century.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 105
- By:
- Publication type:
- Article
12
2020 BLACK PEARL AWARD: Ajinomoto Foods North America, Inc. Ontario, California.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 103
- Publication type:
- Article
13
THE AWARD RECIPIENTS.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 95
- Publication type:
- Article
14
IAFP 2020, A VIRTUAL ANNUAL MEETING IN REVIEW.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 89
- Publication type:
- Article
15
The Retail and Foodservice Professional Development Group.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 87
- By:
- Publication type:
- Article
16
Ronald "Ron" Schmidt.
- Published in:
- 2021
- Publication type:
- Obituary
17
A Hobby Turned Passion: When a Love for Cooking Became a Career.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 80
- Publication type:
- Article
18
Impact of Good Hygiene Management Practices on the Reduction in Microbial Contamination of Roasted Sheep Meat Sold at Urban Dibiteries in Senegal.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 70, doi. 10.4315/1541-9576-41.1.70
- By:
- Publication type:
- Article
19
Characterization of Microgreen Growing Operations and Associated Food Safety Practices.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 56, doi. 10.4315/1541-9576-41.1.56
- By:
- Publication type:
- Article
20
Holding Fresh-Cut Produce under Refrigeration May Not Prevent Pathogen Growth: Implications for Time-Temperature Control to Reduce Risk.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 46, doi. 10.4315/1541-9576-41.1.46
- By:
- Publication type:
- Article
21
Tempering Large Tuna Prior to Thawing to Minimize Histamine Formation.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 36, doi. 10.4315/1541-9576-41.1.36
- By:
- Publication type:
- Article
22
How Food Safety Savvy are Shoppers? Investigating and Impacting Consumers' Risk Identification Skills at Retail.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 21, doi. 10.4315/1541-9576-41.1.21
- By:
- Publication type:
- Article
23
FROM YOUR EXECUTIVE DIRECTOR.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 6
- By:
- Publication type:
- Article
24
FROM YOUR PRESIDENT.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 6
- By:
- Publication type:
- Article
25
FOOD PROTECTION TRENDS.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 2
- Publication type:
- Article
26
Knowledge, Attitudes, and Implementation of Food Safety Practices among Small Food Businesses Operating at Shared-Use Kitchens.
- Published in:
- Food Protection Trends, 2021, v. 41, n. 1, p. 8, doi. 10.4315/1541-9576-41.1.8
- By:
- Publication type:
- Article