Works matching IS 15419576 AND DT 2020 AND VI 40 AND IP 5

Results: 11

INDUSTRY PRODUCTS.

Published in:: 2020
Publication type:: Product Review

In memory.

Published in:

2020

By:

"Bob" Sanders, Robert L.

Publication type:

Obituary

Identifying Vulnerable Populations at Risk of Foodborne Infection: People with Diabetes Mellitus.

Published in:

Food Protection Trends, 2020, v. 40, n. 5, p. 374, doi. 10.4315/1541-9576-40.5.374

By:

Evans, Ellen W.;
Gwynne, Craig R.

Publication type:

Article

Passing the Torch of Food Safety.

Published in:: Food Protection Trends, 2020, v. 40, n. 5, p. 364
Publication type:: Article

FROM YOUR EXECUTIVE DIRECTOR.

Published in:

Food Protection Trends, 2020, v. 40, n. 5, p. 294

By:

Tharp, David W.

Publication type:

Article

Utilization of Quantitative and Qualitative Methods to Investigate the Impacts of a Pilot Media Campaign Targeting Safe Cooking Techniques and Proper Thermometer Use.

Published in:

Food Protection Trends, 2020, v. 40, n. 5, p. 332, doi. 10.4315/1541-9576-40.5.332

By:

Cope, Sarah J.;
Porto-Fett, Anna C. S.;
Luchansky, John B.;
Hochstein, Jill;
Chapman, Benjamin

Publication type:

Article

Listeria monocytogenes Occurrence and Adherence to Recommendations: Small and Large Retail Delicatessens in Iowa.

Published in:

Food Protection Trends, 2020, v. 40, n. 5, p. 320, doi. 10.4315/1541-9576-40.5.320

By:

Pierquet, Jennifer;
Arendt, Susan W.;
Rahamat, Syafiqah;
Hall, Nancy;
Mandernach, Steven;
Reeb, Valerie;
Speltz, Mark

Publication type:

Article

Microbiological Quality of Bottled Water Obtained from Mexican Small Water Purification Plants: A Pilot Study, Carried Out in Morelia (Central Mexico).

Published in:

Food Protection Trends, 2020, v. 40, n. 5, p. 314

By:

Soria-Herrera, Ricardo Jiovanni;
Dominguez-Gonzalez, Karla Gabriela;
Rumbo-Pino, Rebeca;
Piña-Lazaro, Arizbeth;
Rivera-Gutierrez, Sandra;
Salas-Range, Laura Patricia;
Ortiz-Alvarado, Rafael;
Gonzalez-y-Merchand, Jorge Alberto;
Yahuaca-Juarez, Berenice;
Cerna-Cortes, Jorge Francisco

Publication type:

Article

Self-Reported Food Safety Behaviors in Independent Chinese and Mexican Restaurants in Kansas.

Published in:

Food Protection Trends, 2020, v. 40, n. 5, p. 296, doi. 10.4315/1541-9576-40.5.296

By:

Boutros, Basem;
Roberts, Kevin

Publication type:

Article

Defining the Flow and Food Safety Behaviors of Actors in the Cambodian Vegetable Value Chain.

Published in:

Food Protection Trends, 2020, v. 40, n. 5, p. 349, doi. 10.4315/1541-9576-40.5.349

By:

Desiree, Karina;
Schwan, Carla L.;
Ly, Visoth;
Hok, Lyda;
Nwadike, Londa;
Phebus, Randall K.;
Vipham, Jessie L.

Publication type:

Article

FROM YOUR PRESIDENT.

Published in:

Food Protection Trends, 2020, v. 40, n. 5, p. 294

By:

Kniel, Kalmia

Publication type:

Article